Advice For Cooking With The Grill And The Fan-Assisted Grill; To Save Energy - Smeg SAP112-8 Operation And Installation Instructions Manual

Electric oven
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Instructions for the User
When defrosting meat, we recommend using a rack positioned on the second
runner with the food on it and a tray positioned on the first runner. In this way,
the liquid from the defrosting food drains away from the food.
The most delicate parts can be covered with aluminium foil.
For successful proving, a container of water should be placed in the bottom of
the oven.

7.1.5 Advice for cooking with the Grill and the Fan-assisted grill

Using the Grill function
oven cold; preheating is recommended if you wish to change the effect of the
cooking.
With the Fan-assisted grill function
preheat the oven before grilling.
If it is set to low power mode (see 6.14.3 Low power mode), we recommend that
food is only placed in the centre of the rack.
7.2

To save energy

To save energy during use of the appliance, the following instructions may be
followed:
Stop cooking a few minutes before the time normally used. Cooking will
continue for the remaining minutes with the heat which has accumulated
inside the oven.
Reduce any opening of the door to a minimum to avoid heat dispersal.
Switch off the internal oven light during cooking (see 6.2.3 Oven inside
lights).
When the appliance is not in use, switch it off completely by setting it to OFF
(see 6.5 Operating modes).
Use the ECO function for cooking on a single set of runners.
Activate low power mode (see 6.14.3 Low power mode)
Keep the inside of the appliance clean at all times.
, meat can be grilled even when it is put into the
, however, we recommend that you
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