Kenmore 721.86012 Use & Care Manual page 20

HOW TO USE
AUTO DEFROST TABLE (CONT.)
Poultry setting
FOOD SETTING
CHICKEN
POULTRY
Whole
(up to 6 lbs)
Cut-up
CORNISH POULTRY
HENS
Whole
TURKEY
POULTRY
Breast
(up to 6 lbs)
Fish setting
FOOD SETTING
FISH
FISH
Fillets
FISH
Steaks
FISH
Whole
SHELLFISH
FISH
Crabmeat
FISH
Lobster tails
FISH
Shrimp
FISH
Scallops
AT BEEP
Turn over (finish defrosting
breast-side down). Cover warm
areas with aluminum foil.
Separate pieces and rearrange.
Turn over. Cover warm areas
with aluminum foil.
Turn over. Cover warm areas
with aluminum foil.
Turn over. Cover warm areas
with aluminum foil.
AT BEEP
urn over. Separate fillets when
T
partially thawed if possible.
Separate and rearrange.
Turn over.
Break apart. Turn over.
Turn over and rearrange.
Separate and rearrange.
Separate and rearrange.
SPECIAL INSTRUCTIONS
Place chicken breast-side up on a
microwavable roast rack. Finish defrosting
by immersing in cold water. Remove giblets
when chicken is partially defrosted.
Place on a microwavable roasting rack.
Finish defrosting by immersing in cold water.
Place on a microwavable roasting rack.
Finish defrosting by immersing in cold water.
Place on a microwavable roasting rack.
Finish defrosting by immersing in cold water.
SPECIAL INSTRUCTIONS
Place in a microwavable baking dish.
Carefully separate fillets under cold water.
Place in a microwavable baking dish.
Run cold water over to finish defrosting.
Place in a microwavable baking dish. Cover
head and tail with foil; do not let foil touch
sides of microwave . Finish defrosting by
immersing in cold water.
Place in a microwavable baking dish.
Place in a microwavable baking dish.
Place in a microwavable baking dish.
Place in a microwavable baking dish.
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