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Whirlpool GR399LXGB1 Use & Care Manual And Installation Instructions

Self-cleaning electric ranges super capacity 465 with accubake system 4.65 cubic foot oven

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Use ECare
A Note to You ............ 2
Range Safety
............ 3
.... 8
CleaNng
Cycle ........ 30
Caring
for Your
......................
34
TrouNeshooting
...... 42
Requesting
.................... 44
index ........................
47
.................. 48
'800"Z53-
Call our Consumer
Assistance
Center
with questions
or comments,
,Super Capacity
466
withACCUBAKE ®System
4.65 Cubic
Foot Oven
MODELS
GR395LXG
GR396LXG
GR399LXG
8053402A
www.whirlpool.com

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Summary of Contents for Whirlpool GR399LXGB1

  • Page 1: Table Of Contents

    Your Range ...... TrouNeshooting ..42 Requesting Assistance Service ....44 index ......Warranty ....48 '800"Z53- Call our Consumer Assistance Center with questions or comments, withACCUBAKE ®System ,Super Capacity 4.65 Cubic Foot Oven MODELS GR395LXG GR396LXG GR399LXG 8053402A www.whirlpool.com...
  • Page 2 The Whirlpool Brand is committed to designing quality products that consistently perform for you to make your life easier. To ensure that you enjoy years of trouble-flee operation, we developed this Use and Care Guide. It is full of valuable information about how to operate and maintain your appliance properly and safely. Please read it carefully.
  • Page 3 .NGESAFETY Your safety a nd thesafety o fothers i svery important. We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety messages. This is the safety alert symbol. This symbol alerts you to hazards that can kill or hurt you and others. All safety messages will be preceded by the safety alert symbol and the word "DANGER"...
  • Page 4 IMPORTANT SAFETY INSTRUCTIONS WARNING: To reduce the risk of fire, electrical • DO NOT TOUCH SURFACE UNITS OR AREAS shock, injury to persons, or damage when using NEAR UNITS - Surface units may be hot even the range, follow basic precautions, including the though they are dark in color.
  • Page 5 IMPORTANT SAFETY INSTRUCTIONS • Do Not Cook on Broken Cooktop - If cooktop For self-cleaning ranges - should break, cleaning solutions and spillovers • Do Not Clean Door Gasket - The door gasket is may penetrate the broken cooktop and create a essential for a good seal.
  • Page 6: Parts And Features

    FEATURES PARTS AND (Model GR395LXG) Electronic Oven oven control (p. 28) (pp. 15-18) Control panel Plug-in coil element (pp. 6, 7, 15, 34) with one-piece reflector bowl (pp. 9, 34, 37-38) Automatic oven ight switch (p. 41 ) Anti-tip bracket Broil element (p.
  • Page 7 (Model G R399LXG shown) Electronic (Model G R396LXG notshown) oven control (pp. 15-18) Oven Control panel (pp. 6, 7, 15, 34) (p. 28) Keep Warm element CLEANTOP ® surface area ceramic glass (p. 12) cooktoi Keep Warm element (pp. 11,34, 36) indicator light Surface (p.
  • Page 8: Using Your Range

    USING YOUR RANGE Push in the control knobs before turning them to a them anywhere between etting. You can set HI and ©FE NOTE: The ACCUSIMMER control knob does not Fire Hazard have to be pushed in Turn off all controls when done cooking. before turning.
  • Page 9 If you plan to use the cooktop elements and the surrounding surfaces to cool for canning, we recommend the installation of a down. Canning Kit. Order the kit (Part No. 242905) from your Whirlpool dealer or authorized Whirlpool service company. continued on next page...
  • Page 10 !iii ii!iii !i!i ! ii ii!i ii! iiiIiIi I IIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIII • Select a pan that is about the same size as the • Check for rough spots on the bottom of metal or surface cooking area. Cookware should not extend glass cookware which will scratch the ceramic glass surface.
  • Page 11 Cooking onthe ceramic glasscooktopis similar • Liftpotsandpansontoandoff of thecooktop. to cookingoncoil Slidingpotsandpansonthecooktopcouldleave marks thataredifficult t o remove or couldleave elements. There are, however, a few permanent marks. differences: • Dropping a heavy or hardobjectonthe cooktop • Thesurface cooking couldcrackit. Becareful w henusingheavy skillets areawillglowredwhen andlargepots.Donot store jarsor cansabove the theelement i s turned...
  • Page 12 i!iiiii!iiii!i!ii!iiiill i i l i ii! i !il;i!!liiiiiiiill ii!J i i ii!!i!!il!i i fill !I:ii ii! i :iiiIiiiiiiIiIi IIIIIIIIIIIIIiiii !iiiiiii ii iiiiii ii iiiiii i! iiiiii ii iiiiii i! iiiiii ii iiiiii i! iiiiii ii iiiiii Keep Warm element control knob Use the Keep Warm element to keep cooked foods warm.
  • Page 13 i i !!:iiii! iiii iiil;i !iiiii !!!!i! i !i iii !iiill ¸ iii i:il;, iii ili:!!i :iiiiiii iii iiili!!i iii',,!i iii !: Follow this section carefully to get the best cooking results. Frozen pies, large 1st or 2nd rack • Before turning on the oven, place oven racks roasts, turkeys, angel guide from bottom where you need them.
  • Page 14 !I i ii!i!ii! iii iiiiiii !iii !i ;;i!!li'iiill iii ii!'I :i !i"iii/iiiilll 111111111111111111111111111111111111111111111 Where to place pans: Hot air must circulate around the pans in the oven for even heat to reach WHEN YOU HAVE PLACE all parts of the oven. This results in better 1 pan In center of the oven rack.
  • Page 15 iii iljiii!ii iitiiiii: ii, ,,iii!iiiiii iiiiiiii ii,!iiii!i!i!ii i!,,! ,0iiiiiiii! ,,iii iliii:iii 0i! ..Minute timer set and Electronic display off pads (pp. 16, 17) ......Clock pad (p. 16) ®® Oan°a (p. 41) SELF-CLEANtNG OVEN F¢ I,q ]D Electronic Hour Minute Start/enter Off/cancel...
  • Page 16 i!iii_iiiiiii!i!!iiii_!_iS!iii:_! iii:ili!:i:!!i::_!!iii!!!_: ¸::iii!!ii! i:J:i i!i_!!J!ii!ii!!!!!!!!!!!!!!! :iiiii_iiiiiii!i!i!i!:il _ii iii iii ii,,,_ _iiiiiiii iliI i ii iiiii!_!!i _ii::i:iiiLiiiii!i_ i_:ii:ililiill NOTE: If you do not want the clock time displayed, press and hold CLOCK for 5 seconds. To display the clock time again, press and hold CLOCK for 5 seconds.
  • Page 17 i i i !77!i i;i;11 iiiiii!i!ii 3. Start the minute timer. PRESS YOU SEE The minute timer will begin counting down immediately after the timer is started. (display counts down) YOU SEE When the time is up: You will hear four 1-second tones, then four 1 -second reminder tones every minute until you press TIMER OFF.
  • Page 18 i!iii iiiiiii!i!!iiii ! iS!iiii ! iiiiiii!iii!!il; ! ;iii!!! i ¸iiiii!!ii! i:J:i Tones tell you if a function is entered correctly or To choose between high and low volume tones: not. They also tell you when a cycle is completed. Press and hold DELAY START TIME for 5 seconds. A To shut off all tones except for the end-of-timer have been changed.
  • Page 19 4. Whenroasting, p ut yourfoodin theoven. I, I I, I Youdo not have to preheat the ovenwhen roasting, unless yourrecipe recommends it. i; ,t ii t • For even cooking, place the meat on a rack in a shallow pan. This keeps the meat out of the drippings and allows the heat to circulate better.
  • Page 20 i!iii iiiiiii!i!!iiii ! iS!iiii ! iiiiiii!iii!!i:; !;iii!!! i The ACCUBAKE _ system electronically regulates NOTE: You can change the temperature setting the preheat time and temperature to maintain a any time after pressing START/ENTER. You do precise temperature range for the best cooking not have to press START/ENTER again.
  • Page 21 2. Setthe newoffsettemperature. PRESS YOU SEE Press • to raisethetemperature o r • to lower thetemperature i n 10°F amounts. Y oucanset thetemperature c hange to aslowas-30°For as highas +30°EA minus(-)signwillappearbefore the number w hendecreasing t hetemperature (example when making oven setting.
  • Page 22 i!iii i i !iiii!i!ii! iii_iiiiiii_!ili_!i ;;i!!li'iiill i?i!!'_!i_'!'_ ii i?:ii_!i"i:iii/iiiiiililil _lllllllllllllllllllllllllllllllllllllllllllll_ NOTES: • Do not preheat when broiling, unless your recipe recommends • Leave the door partly open whenever you use the oven to broil. This lets the oven stay at the proper temperatures.
  • Page 23 4. Press CUSTOM BROIL. PRESS YOU SEE 5. Start the oven. PRESS YOU SEE You can change the temperature setting any time before or after pressing START/ENTER. To change the setting, see "To custom broil at a lower temperature" below. After changing the setting, you do not have to press START/ENTER again.
  • Page 24 !iiiii!iii !i!i ! !i :iiiIiiiiiiIiIi IIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIII i; lliiiiiii i!iiiii i iii,IiI,,,l iiill ii :, ¸ • Pull out oven rack to stop position before turning • Use only the broiler pan and grid provided. They are designed to drain extra juices from the or removing food.
  • Page 25 Theelectronic MEALTIMER control w illturnthe ovenonandoffat timesyouset,evenwhenyou arenotaround. Food Poisoning Hazard Delayed timebaking/roasting is ideal f orfoods Do not let food sit in oven more than one thatdo not needa preheated o ven,likemeats and casseroles. hour before or after cooking. Do not use delayed time cooking for cakes, cookies, etc.
  • Page 26 !iiiii!iii !i!i ! !i :iiiIiiiiiiIiIi IIIIIIIIIIIIIIIIIIIIIIIIIIIIIII iiiIi i i !iiiiiii ii iiiiii ii iiiiii i! iiiiii i 6. Start the oven. PRESS YOU SEE NOTES: • You can change the temperature or time settings any time after pressing START/ENTER by repeating Steps 3 or 5. You do not have to (display counts down cook press START/ENTER.
  • Page 27 3. Set the temperature (optional). PRESS YOU SEE Do this step if you want to set a temperature other than 350°R Press • to raise the temperature or • to lower the temperature in 5°F amounts. Use these pads until the temperature you want shows on the small display.
  • Page 28 !iiiii!iii !i!i ! !i :iiiIiiiiiiIiIi IIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIIII ..i;i i iiiii!!:i:!i !iii iiil:l iiiii !,,,,i!iiiiii ¸i!i i i ¸¸ ji!i!!ii , ilSiiliiiii ii l !iiiill liiii iiil;i: !i,,,il'l iiiii iiiii: iii 9. When the start time is reached: YOU SEE You will hear a 1 -second tone. The display will count down the baking/roasting time in hours and minutes (if the cook time is more than one...
  • Page 29 iiiii!!iiil!ii: ,i!i! ii iiiiii,li ,,,iii !il!!!!iiii The range will not tip during normal use. However, the range can tip if you apply too much force or weight to the open door without the anti-tip bracket fastened down properly. Tip Over Hazard A child or adult can tip the range and be killed.
  • Page 30: Using The Self

    USING THE SELF-CLEANING CYCLE Burn Hazard Do not touch the oven during the Self-Cleaning cycle. Keep children away from oven during Self-Cleaning cycle. Do not use commercial oven cleaners in your oven. Failure to follow these instructions can result in burns, or illness from inhaling dangerous fumes.
  • Page 31 i!i!! iiiiiiiiiiiii iiiiiliiiiiiiii ii iiii!iiii!!!!il;:i iiiiiiiii i iii!!i!iiiil !ii iii ii', iiiii i iilil ilii ii ii!i!i!i iiiiiiiiil]i !i',,iit iii:ii!i 0 NOTE: Make sure the clock is set to the correct time of day. (See "Setting the clock" in the "Using Your Range"...
  • Page 32 :¸¸ ii!ilii ii! i iillI lllllllllllllllllllllllll PRESS YOU SEE Set the cleaning time (optional). If you want a Self-Cleaning cycle longer or shorter than 3_ hours, use the hour and minute pads to set the cleaning time you want. Press the "up"...
  • Page 33 8. Aftertheovencoolsto roomtemperature, wipe offanyresidue or ashwitha dampclothor sponge. If needed, t ouchupspotswitha mildabrasive cleanser or cleaning sponge. If the oventemperature i s too highforbaking/ PRESS YOU SEE roasting whenyoupress the off/cancel pad,"cln," TIMED, O N,"cool,"andLOCKED will appear o n the displayuntiltheovencools.
  • Page 34 CAmNC FOR Your R ANCE Do not store flammable materials such as gasoline near this appliance. Explosion Hazard Doing so can result in death, explosion, or fire. Before cleaning, always make sure all controls are off and the range is cool. Refer to instructions on all cleaning products before using them to clean your range.
  • Page 35 iiCiiii!iii iii'iii!;i iiiiiiiiiiiiiiiii iili CLEANING METHOD SPECIAL INSTRUCTIONS PART Surface under cooktop (Model GR395LXG) • Light to moderate soil • Soap and water • Wash, rinse and dry with soft cloth. • Heavy soils • Soapy steel wool pad • Rinse thoroughly and dry. Oven door glass •...
  • Page 36 !ilii!!i!il i!!!! !!i ]ii i !i !i !{ ii;i ii i!]!!i!]i:!i !i! ! !!!i i!i i! i : i! i!i! ;ii! !i:; !; i _ ]!!; ]i ] !!] !!!!!!! i]i]11iii!3:1:!i [li!!!iR_!ii!iJiiii(ill ¸(iiii!]!_!!ii_; (])iii]_l_i]()!_ _'_ (ii_Ji_i:;ifi:_!!!!!:!!il (iiil;!;ii3!!)_!ii!]ii]], _i_J_ii,_i_:_ (;;,ii;ii!!li!i:_!ii!IX(i;) Your cooktop is designed for easy care. It has been prepolished at the factory for improved protection and easi- er cleaning.
  • Page 37 1. Make sure all coil elements are off and cool before removing coil elements and reflector bowls. 2. Push in the edge of the coil element, opposite the receptacle. Then lift it just enough to clear the reflector bowl. 1. Make sure all coil elements are off and cool before replacing coil elements and reflector bowls.
  • Page 38 i!!!! !!i i i i!!_!iii i!i !i !! iiii ii i!iii!!!!i!i;!i:!i !_! !!!!i i!i i! i ; :! i!iii! !ii; i!; i < i!!!; iii!!!i i i !i !!!!iii!!!!i!!!!!_!_!_!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!! 2. Line up openings in the reflector bowl with the coil element receptacle. 3.
  • Page 39 !]Iiii_i '='¸'¸'¸' !t ! ! ! il _'_ ()i]i()iI]()i ,'_'¸' !i_i!_,_'!ii_ili_i:_i!iiL (ii_ i!Y!!!_ !ii!_!!il !iXi] ) NOTE: Do not drop the cooktop. Damage could result to the porcelain and the cooktop frame. 1. Lift the front of the cooktop at both front corners until the support rods lock into place.
  • Page 40: Range

    i:;i ]llii!!:i:!i ()ii'lii!i!l!,,! i]i()()l:il For normal use of your range, you do not need to Door removal Door stop clip remove the door. However, if you find it necessary to remove the door, follow the instructions in this pin hole section.
  • Page 41 Door stop Range 2. Holdovendoorsothatthe top edgeof each hingehanger i s horizontal. Insert h ingehangers clip intothefrontframehingeslots. Hinge Door removal 3. Rotate top of door toward range. Slide hinge ....hanger hangers down onto front frame support pins. pin hole NOTE: Make sure the hinge hangers are fully seated pins and engaged on the support pins.
  • Page 42 TROUBLESHOOTING Most cooking problems often are caused by little things you can find and fix without tools of any kind. Check the lists below and on the next page before calling for assistance or service. If you still need help, see "Requesting Assistance or Service"...
  • Page 43 PROBLEM SOLUTION Cookware not level • Level the range. (See the Installation Instructions.) on cooktop • Insert coil correctly. (Check to see if liquids • Use cookware with a flat bottom. are level in cookware) Excessive heat on cooktop • Choose cookware the same size or slightly larger than the element. in areas around cookware The oven temperature •...
  • Page 44: Assistance Or

    (see the "A Note to You" section). after-warranty service, anywhere in the United States. This information will help us better respond to To locate the Whirlpool designated service company your request. in your area, you can also look in your telephone Our consultants...
  • Page 45: Index

    INDEX TOPIC PAGE TOPIC PAGE ACCUSIMMER feature ..........FEATURES ..............6, 7 AIR CIRCULATION ............KEEP WARM ELEMENT ..........ANTI-TIP BRACKET ............ LIFT-UP COOKTOP ............ ASSISTANCE .............. MEALTIMER CONTROL Delay start .............. BAKING Starting now ............ACCUBAKE _ system ........18, 20 Aluminum foil ............
  • Page 46: Warranty

    -The ceramic glass cooktop will not crack due to thermal shock -The surface unit elements will not burn out -Service must be provided by a Whirlpool designated service company. WHIRLPOOL WILL NOT PAY FOR A. Service calls to: 1.

This manual is also suitable for:

Gr395lxgq0Gr399lxgb0Gr395lxgGr396lxgGr399lxg