Maintenance And Storage Of Chain Saw; Unpacking; Warrantyservice; Nomwarranty Service - Remington RM1415U Owner's Manual

IMPORTANT SAFETY INFORMATION
Saw Maintenance and Kickback
Safety
Follow maintenance instructions inthis manual. Proper
cleaning of saw and chain and guide bar maintenance
can reduce chances of kickback. Inspect and maintain
saw after each use. This will increase the service life of
your saw. Note: Even with proper shaq)ening, risk of
kickback can increase with each shaq)ening.
MAINTENANCE AND STORAGE OF
CHAIN SAW
1. Unplug chain saw fiom power source
• when not in use
• before moving from one place to another
• before servicing
• before changing accessories or attachments,
such as saw chain and guard
2. Inspect chain saw before and after each use.
Check saw closely if guard or other part has
been damaged. Check for any damage that may
affect operator safety or operation of saw. Check
for alignment or binding of moving parts. Check
for broken or damaged parts. Do not use chain
saw if damage affects safety or operation. Have
damage repaired by authorized service center.
3. Maintain chain saw with care.
• Never expose saw to rain.
• Keep chain sharp, clean, and lubricated for
better and safer performance.
• Follow steps outlined in this manual to sharpen
chain.
• Keep handles dry, clean, and free of oil and
grease.
• Keep all screws and nuts tight.
• Inspect power cord often. If damaged, have
repaired by authorized service center.
• Never car U chain saw by power cord.
• Never yank power cord to unplug it.
• Keep power cord from heat. oil.and shaq) edges.
• Inspect extension cords often and replace if
damaged.
4. When servicing, use only identical replacement
parts.
5. When not in use, always store chain saw
• in a high or locked place, out of children's roach
• in a dry place
• in a catying case or with scabbad over guide bar
UNPACKING
1. Remove all items fiom carton.
2. Check all itemsfor any shipping&tmage.Ifyou find
any damage or if any pints am missing, call
1-866-206-2707 (in Canada, call 1-877-696-5533).
SAVE THESE INSTRUCTIONS