Maytag CRG9700C User Manual page 9

With touch control
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Lighting
the
Surface
Burners
1. Place a pan on the burner
grate.
NOTE:
The
burner
flame
may appear
separated
froIn tim port, especially
oil sealed burners,
if a pail is
notplaced
on the grate.
2. Push in and turn on tile knob to tim START position.
A clicking
smmd will be heard
and the burner
will
ligbt.
3. At}er tim burner
lights, turn the knob to the desired
flame
size. The clicking
will not
stop
until
the
knob is turned
from
the START position.
r
NOTE:
All four
ignitors
will spark
when
any
surface
burner
knob
is turned
to the
START
position.
A properly
adjusted
burner
with clean ports
will light
within a few seconds.
If"using natural gas, tile t]ame x_dll
be blue with a deeper
blue inner (:ore; there
should be
no trace of yellow in the flame. A ,vell°w
flame
indicates
an iulproper
mixture
of air/gas
which wastes
tuel and
shouhl
be adjusted
I)y a sew'ice
teclmician.
(NOTE:
Adjustments
are not covered
by the warranty.)
With
LP gas, some
,vell°w
tips
on tile
flanles
are
acceptable.
This
is nnrnlal
and
adjustment
is not
r leeessal_.
With some
types
of gas, you may hear
a "popping"
sound
when
the surface
burner
is turned
off. This
is a normal
operating
sound
of the burner.
Selecting
the
Flame
Size
Ira knob is turned very quickly from HIGH
to WARM,
the tlame may go o/rt, particularly
if the lmrner
is cold.
If this occurs,
turn the knob to tim OFF
position.
Wait
several seconds,
then light the burner
again.
The
flame
should
be adjusted
so it does
not
extend
beyond
the edge
of the pan.
Tiffs instrnetion
is based
on safety considerations.
Adjusting
the flame
size also improves
your cooking efficiency,
and prevents
damage to any cabinets above the range.
Use a HIGH
tlame
setting
to qnickly
bring
foods
to
a
boil
or to begin
a
cooking
operation.
Rednee
to a lower
setting
to continue
cooking.
Never
leave
food
unattended
over
a high
flame
setting.
Use a MEDIUM
tlame setting
to euutinne
a cooking
operation.
Food will not enok anv thster when a bigla'r
flame
setting
is used
than
that
needed
to maintain
a
gentlc
!roll. Remember,
water
bulls
at tire sanle
temperature
whether
Iroiling gently or vigorously.
Use
a
WARM
flame
setting
tn
simmer
or
keep
food
at
serving
temperature.
Some
cooking
may take
place
if" the pan is
covered.
Be sure to adjust the knob
so there
is an adequate
supply
of gas
to maintain
a stable
flame
on the
burner.
Cheek to be sure burner
is lit and the llmue is
stable.
CAUTION:
If the flame
should
go out during
a
cooking
operation,
turn
the burner
to the OFF
position.
If a strong
gas odor
is detected,
open
a window
and
wait
five minutes
for the
gas
odor
to disappear
before
relighting
the
burner.
Operating
During
Power
Failure
To operate
one or more of the snrf_.tce burners
during
a
power fidlnre:
1. Hold a lighted
match
to tire desired
snrfhee
burner
head.
2. Push
in and turn
the control
knob to STAI/'E
The
burner
will then light.
3. Adjust the flame to tile desired level.
CAUTION:
When
lighting
the surface burners,
be
sure all of the controls
are in the OFF
position.
Strike the match first and hold it in position
be[bre
turning the knob to START.
#
Qr_
PAGE 7

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