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Table of Contents
Related Manuals for Maytag CRE9830BCE
Summary of Contents for Maytag CRE9830BCE
- Page 1 OWNERS MANUAL...
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Page 2: Table Of Contents
TABLE OF CONTENTS Page Future Reference ..............Important Safety Instructions .............. 2--4 Range Control Panel ............... 5-f5 • Electronic Clock and Oven Control ............5--6 • Setting the Clock and Timer .............. Surface Cooking ................7-,9 • Panel Light ................•... -
Page 3: For Future Reference
You Call for Service" section of this manual. is designed to solve common problems encounter, Should you have any' questions about using your Maytag range, call or x_Mte us. Be sure to provide the model and serial numbers of your range. SURE READ SAFETY... -
Page 4: Important Safety Instructions
IMPORTANT SAFETY INSTRUCTIONS To Prevent Fire or Smoke Damage Read all instructions before using this appliance. Bemove all packing materials from the appliance before operating it. following instructions based on safety Flammable materials should not be stored in an oven or considerations and must be strictly followed to reduce... -
Page 5: Surface Cooking 7
CAUTION: Do not store items Never heat an unopened fbod eontainer. Pressure build- of interest to children in cabinets up may cause container to burst resulting in personal above an applianee or on the injury or damage to the applianee. backguard of a range. - Page 6 Clean eooktop with caution. Use care to avoid steam Do not 'allow aluminum foil or any other metal object burns if a wet sponge or cloth is used to wipe spills on a {other than a pan on a surface element) to contact hot surface.
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Page 7: Range Control Panel
PANEL Styling may differ depending on the model you selected. Electronic Clock Oven Control The electroi_ic clock and oven control on your Maytag The following pads are found on your Maytag electronic clock and oven control: range is used for the time-of-day... -
Page 8: Setting The Clock And Timer
Broil Setting Clock and Timer Use this pad to select broil, Two heat selections Clock available for broiling--Hi and Lo. See page 12 for more To set the time-of-day clock: broiling information. 1. Press CLOCK once. words "SET Self Clean TIME"... -
Page 9: Surface Cooking
SURFACE COOKING Panel Light (select models) Suggested Heat Settings The panel light is turned on by pushing the rocker Turn the control knob to the desired heat setting. If in switch on the control panel and holding it in until the doubt, it is better to select a Iower setting and increase fluorescent... -
Page 10: Using Your Ceramic Glass Surface (Select Models)
Using Your Ceramic Glass Surface (select models) Tips to Protect the Ceramic Glass Cooktop • BEFORE FIRST USE, CLEAN COOKTOP directed in the cleaning chart, pages 16-17. Cooking Areas Do not use glass pans on the ceramic glass cooktop. Glass ceramic, earthenware, heatproof glass or glazed... -
Page 11: Using Your Coil Element Surface (Select Models)
Using Your Coil Element Cooking Surface (select models) Coil Elements It is normal for some parts of the eooktop, espeeially areas surrounding the surface elements, to become The coil elements of your range are self-cleaning. warm or hot during surfaee cooking operations. -
Page 12: Using Your Oven
USING YOUR OVEN Your oven combines the best of two cooking methods, convection and regular (radiant). You can enjoy the man), benefits of convection cooking, plus a fully featured regular oven. This gives you the flexibility of preparing various foods when convection Oven Racks... - Page 13 Oven Light Convection Baking and Roasting Positions ii !iii Push the switch on the control panel marked OVEN Because heated air is cireulated evenly throughout LIGHT to tuna it on and off'. On select models the oven oven, foods can be baked with good resuhs on 2, 3 and 4 racks at a time.
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Page 14: Broiling
Broiling Place the broiler pan on the recommended rack For best results, use the broiler pan and insert supplied position shown in the broiling chart. with your range. FoIIow the suggested times in the broiling chart (For additional broiling tips, refer to "Cooking Made below, Broil with the oven door open about 4 inches. - Page 15 To Bake by Time (with immediate start): 3. Enter the cooking time (how long you wish the food to cook) by pressing tile • or • pad. The time will I, Place the food in the oven. appear in hours and minutes.
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Page 16: Care And Cleaning
CARE AND CLEANING Porcelain Enamel Cooktop All spillovers_ especially acidic spillovers, should wiped up as soon as possible with a dry cloth. prevent possible cracking or chipping of the porcelain, never wipe a warm or hot surface with a damp cloth. Ceramic Glass Surface... - Page 17 Preparing for the Self-Clean Cycle 3. Press the CLOCK pad mad the current time of day will reappear in the display. "CLEAN" and "ON" x_4ll 1. Remove oven racks and any pans, utensils or the remain in the display to show that the oven is ill a broiler pan from the oven.
- Page 18 RANGE CLEANING CHART Cleaning Agents* Many different cleaning agents are recommended for tile various parts of the range. Read product labels specitle recommendations. The following brand names may help you to make an appropriate selection: 1. Mild abrasive cleaners such as Bon Ami, Soft Scrub, Smart Send), Baking Soda. 2.
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Page 19: Range Cleaning Chart
Range Cleaning Chart (continued) Avoid using excessive anaounts of water which may seep Soap and water Glass cleaners under or behind glass. Do not use oven cleaner or abrasive agents. Soap and water Polish with a soft doth. Mild abrasive cleaners [f racks are left in oven during a self-clean cycle they will Soap and water discolor and may become difficult to slide. -
Page 20: Maintenance
MAINTENANCE Adjusting Oven Thermostat Storage Drawer After using your oven the first few" times, it may seem The storage drawer in the range is a safe and convenient hotter or cooler than your previous oven. Oven place for storing eookware, store plastic, thermostats,... -
Page 21: Light Replacement
Oven Door Light Replacement Before replacing oven or panel light bulb, To Remove: Open the door to the "stop" position disconnect power to range. Be sure the bulb and (opened about 6 inches) and grasp tl)e door _4tb both hands at each side. -
Page 22: Before You Call For Service
10-11.) • Did you check the food at the minimum cooking time to avoid overb_ddng? further assistance contact your Maytag dealer or call Maytag Customer Service: For Conveetion_ U.S. 1-800-688-9900 • Did yon reduce oven temperature by 25°E? CANADA... -
Page 23: Warranty
To Receive Warranty Service To locate an authorized service company in your area contact the Maytag dealer flora whom ),our appliance was purchased; or call Mayt>tg Customer Service. Should you not receive satisfaetoD, warranty service, call or write: Maytag Customer Assistance % Maytag Customer Service EO.