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Related Manuals for DeLonghi xu1837w
Summary of Contents for DeLonghi xu1837w
- Page 1 TOASTER OVEN BROILER WITH THIRD HEATING ELEMENT FOUR À CONVECTION NATURELLE AVEC CUISSON SIMULTANÉE SUR DEUX NIVEAUX HORNO DE CONVECCIÓN NATURAL CON COCCIÓN SIMULTÁNEA EN DOS NIVELES FORNO A CONVEZIONE NATURALE CON COTTURA SIMULTANEA SU DUE LIVELLI...
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Page 2: Table Of Contents
CHAP. 1 GENERAL Description and accessories ......... . 2 Important safeguards . -
Page 3: Chap
C H A P T E R 1 - G E N E R A L 1.1 - DESCRIPTION OF THE OVEN AND THE ACCESSORIES Top heating element Oven light (if fitted) Side guides Third heating element connector Thermostat knob... -
Page 4: Important Safeguards
18. CAUTION: Never leave the toaster-oven-broiler unattended when in use (especially when broiling and toasting). 19. When broiling, the oven pan, the broiling rack and wire rack must be used according to the instructions on page 10. 20. Extreme caution should be exercised when using containers other than oven proof metal glass or ceramic. -
Page 5: Summary Of Operation
1.3 - SUMMARY OF OPERATION POSITION ON/OFF POSITION OF AND TOAST THERMOSTAT PROGRAM PROGRAM KNOB KNOB KEEP WARM UP TO 470° F TOAST BROIL C h a p t e r 1 - G e n e r a l POSITION OF POSITION OF WIRE FUNCTION... - Page 6 POSITION ON/OFF POSITION OF AND TOAST PROGRAM THERMOSTAT PROGRAM KNOB KNOB UP TO 470° F RANGE OF TOAST LIGHT TO BROIL DARK UP TO 470° F RANGE OF TOAST LIGHT TO BROIL DARK = aluminum bake pan (N) = Wire rack (O) C h a p t e r 1 - G e n e r a l POSITION OF POSITION OF WIRE...
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Page 7: Using The Controls And Setting The Modes
2.3 - INSTRUCTIONS FOR BAKING “BAKE” You can bake foods in your oven, just as in your regular oven. Casseroles or baking dishes may be placed directly on the removable wire rack (O) or on the curved wire rack (T). -
Page 8: Instructions For Low Baking "Slow Bake
Times given for meat and poultry are for refrigerator temperature. Add five minutes for preheating the oven. In order to avoid overcooking when using for the first time we suggest you to set a low temperature. As you use the oven, the best settings will become familiar. -
Page 9: Instructions For Baking With "Double Bake/Toast" Function
• Select the required temperature using the thermostat knob • Turn the ON/OFF and timer knob (G) to the required time. Wait for the oven to reach the required temperature (the indicator light goes out), then insert the two alu- minum bake pans or wire... -
Page 10: Top Brown "Single Bake/Toast
For very thick steaks and other thick foods, we recommend using the lower broiling rack position. Since fish is non-fatty it can be broiled directly on the oven pan. Broil until it flakes easily with a fork. Thin fillets do not need to be turned. -
Page 11: Instructions For Toasting With "Double Bake/Toast" Function
However, if you prefer a lighter shade of toast, simply interrupt the automatic toast cycle by turning the ON/OFF and toast programming knob (G) to OFF. This will shut the unit off without damaging the oven. If you prefer a darker shade, restart the toasting cycle by turning the ON/OFF and toast programming knob (G) clockwise until the desired color is obtained. -
Page 12: Cleaning And Maintenance
IF YOUR OVEN HAS A CRUMB TRAY: Slide the crumb tray out from under the bottom of your oven (see figure). Wash by hand. Should the food particles be difficult to remove, rinse the crumb tray with hot soapy water and if necessary, scour it...