Cleaning the cooking compartment..........16 Accessories ..................5 Removing and fitting the appliance door........16 Cleaning the door panels............... 17 Before using the appliance for the first time ......5 Setting the clock .................5 Cleaning the hook-in racks ............17 Cleaning the appliance..............5 Faults and repairs ..............
This may reduce the baking time for Saving energy the second cake. Only preheat the oven if this is specified in the recipe or in the For longer cooking times, you can switch the oven off operating instruction tables.
For large amounts of flat, small items for grilling (e.g.steaks, sausages) Bottom heat For food and baked goods which should form a crust or need more browning on the underside. Only activate bottom heat for a short while at the end of the baking time.
Shelf heights Slide the flat wire racks in so that the rear upstand, for preventing items sliding off the back of the shelf, is at the rear and facing upwards (see illustration below). Otherwise, the tilt protection feature will not work properly.
5RWDU\ VHOHFWRU Clock function Timer You can use the minute minder as an egg timer or a kitchen timer. The appliance does not switch on or off automatically Cooking time The appliances switches off automatically after a cooking time setting has elapsed (e.g.
To set this function, combine the cooking time and end of operation clock functions. Bear in mind that food which spoils easily should not be left in the cooking compartment for too long. Cooking time Set the operating mode and temperature.
Slide the flat wire racks in so that the rear upstand is at the rear. The baking tins therefore cannot slide off the back of the shelf. Four baking tins on two levels...
Baking table The details given in the table are guidelines and apply to dark If you are baking according to your own recipe, use similar baking tins. The values may vary depending on the type and recipes in the table as a guide.
Only use greaseproof paper that is suitable for the selected Follow the manufacturer's instructions. ■ ■ temperature The details given in the table are guidelines and apply to the Spread chips out in a single layer ■ universal pan. Turn frozen potato products half way through the baking time ■...
Check the temperature. Make sure that your baking tin is not placed directly in front of the air outlets in the rear panel of the cooking compartment. Check that the baking tin is in the correct position on the wire rack.
Braising Lean meat Coat lean meat with fat or oil as required and cover it with strips For braising, a roasting dish with a lid is used. Ensure that the of bacon. roasting dish and lid fit together well and close properly.
The meat is burned slightly during braising Add the meat, vegetables and liquid to the roasting dish in equal proportions. The roasting dish and lid must fit together well and close properly.
Circo-roasting operating mode is particularly suitable for At the end of the cooking time, switch the grill off and leave the poultry or meat (e.g. roast pork with crackling) that is to be food to stand for approximately 10 minutes in the cooking crispy.
Bring 1 litre of fresh milk to the boil once and allow to cool down to 40 °C. Add 150 g of set yoghurt to the warm milk, stir in and fill the jars or bowls evenly. Do not pour more than 200 ml into any single container.
The inner door panel on the appliance door has a coating which reduces the tempera- ture and reflects the heat. The view through the appliance door is not impaired by this. When the appliance door is open, this coating can have the effect of a light-coloured film.
Removing the door panel force. Call the aftersales service. Note: Before removing, make a note of the orientation in which the door panel is fitted, so that it is not refitted the wrong way Removing the appliance door round. Open the appliance door fully.
Insert the hook-in rack at the rear as far as it will go and push & to the rear (figure C). Insert the hook-in rack at the front as far as it will go and push downwards (figure D). Faults and repairs It is not always necessary to call the after-sales service.
We will always find the right solution in order to avoid unnecessary visits from a service technician. Please note that there will be a fee for a visit by a service E number and FD number technician in the event of a malfunction, even during the warranty period.
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If you are baking apple pie on two levels, place the lower both springform cake tins diagonally on the flat wire rack baking tin to the left (fig. B) and the upper baking tin to the right (Fig. A). (fig. C) on their respective wire racks.
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