Produktinfo Your accessories ................7 Accessories ..................7 Additional information on products, accessories, replacement Inserting accessories .................7 parts and services can be found at www.neff- Shelf positions ..................7 international.com and in the online shop www.neff- eshop.com Optional accessories .................7 Before using the appliance for the first time ......8 Setting the clock .................8...
: Important safety information Read these instructions carefully. Only then Risk of fire! will you be able to operate your appliance Combustible items stored in the cooking ■ safely and correctly. Retain the instruction compartment may catch fire. Never store manual and installation instructions for combustible items in the cooking future use or for subsequent owners.
Risk of injury! Causes of damage Scratched glass in the appliance door may Caution! develop into a crack. Do not use a glass Accessories, foil, greaseproof paper or ovenware on the ■ scraper, sharp or abrasive cleaning aids or cooking compartment floor: do not place accessories on the cooking compartment floor.
Your new appliance In this section, you will find information on the control panel ■ the operating modes ■ Control panel Controls and indicators Use/meaning Oven ‚ Operating mode selector Selects the required operating mode (see section: Operating the appli- ance) Temperature selector Sets the required temperature (see section: Operating the appliance)
Operating mode Bottom heating For food and baked items on which you want a crust to form, or which need more browning on the underside. Switch on Bottom heating at the end of the baking time for a short time only. Defrost setting For gently defrosting pieces of meat, bread and delicate baked goods (e.g.
Before using the appliance for the first time In this section, you can read about How to set the clock after connecting up your appliance ■ How to clean your appliance before using it for the first time ■ Setting the clock Note: When you press the clock function button, you have 3 seconds to set the clock using the rotary selector.
Electronic clock Clock display In this section, you can read about how to set the timer ■ how to switch your appliance off automatically (cooking time ■ and end of operation) how to switch your appliance on and off automatically (preset ■...
Set the cooking time with the rotary selector Press the clock function button repeatedly until (e.g. hours). symbols light up. ‚ „‹ The setting is applied automatically. The time is then Set the end of operation using the rotary selector displayed again and the set cooking time counts down.
Baking Baking on two or more levels In this section, you will find information on Baking on one level If you are baking on more than one level, only use the ■ CircoTherm® operating mode. Baking on two or more levels ■...
Frozen products are not browned, not Remove ice from frozen products before baking. Do not use frozen products that are crispy or the specified times are not cor- heavily frosted rect Saving energy Only preheat the appliance when it is specified in the baking table that you should do Use dark baking tins as these absorb the heat better.
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Meal Setting Level Temperature in ºC Time in minutes (per 500 g) Top side / top rump 160* 30 + 25 190* 30 + 25 Lamb 170* 30 + 25 200* 30 + 25 Shoulder (bone-in) 170* 25 + 20 200* 25 + 20 Shoulder (boned and rolled)
Tips and tricks Crust too thick and/or roast too dry Reduce the temperature or shorten the roasting time. Check the shelf height. Crust too thin Increase the temperature or switch on the grill briefly at the end of the roasting time. The meat is not cooked right through Remove any accessories that are not required from the cooking compartment.
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Meal Setting Level Temperature in ºC Time in minutes Beef Steaks, high 2 - 3 cm 270* side: 9 - 12 side: 5 - 7 Burgers, high 1 - 2 cm side: 8 - 10 side: 6 - 8 Lamb 170 - 190 120 - 150*** Shoulder (bone-in)
Yoghurt You can also use the appliance to make home-made yoghurt: Cover the filled containers with a suitable lid or cling film. The heat of the cooking compartment light is used for this. Preheat the oven at 100 °C for 15 minutes using the full- surface grill.
To one litre water: Pour ½ litre of hot water (approx. 80 °C) into the universal pan. approx. 250 g sugar for sweet fruit ■ CircoTherm® at 160 °C. approx. 500 g sugar for sour fruit ■ Preserving jars containing ½ or 1 litre will start to bubble ■...
Cleaning the cooking compartment Notes Enamel is baked on at very high temperatures during ■ Caution! manufacture. This can cause some slight colour variation. Risk of damaging the surface. Do not clean the appliance while This is normal and does not affect its function. still warm, even if using oven cleaners specially intended for The edges of thin trays cannot be completely enamelled.
Close the appliance door until resistance becomes Removing the intermediate panel noticeable (figure A) Lift the intermediate panel slightly and pull it out towards you. With both hands, grip the door on the left and right-hand side, close the door a little more and pull it out (figure B). Cleaning Fitting the appliance door Clean the door panel with glass cleaner and a soft cloth.
Cleaning the hook-in racks Clean the hook-in rack with washing-up liquid and a sponge or brush. You can remove the hook-in racks for easier cleaning. Align the hook-in rack with the indentation (a) facing downwards, so that the shelf heights match. Risk of burning due to hot components in the cooking compartment! Insert the hook-in rack at the rear as far as it will go and push...
Replacing the oven light bulb Changing the door seal Replace faulty oven light bulbs. If the door seal is defective, it must be replaced. Replacement seals for your appliance can be obtained from the after-sales You can obtain replacement light bulbs from customer service service.
Test dishes These tables have been produced for test institutes to facilitate Please note the information in the tables about preheating. The the inspection and testing of the various appliances. table values do not include Rapid heat up. Test dishes tested to standard EN 50304/EN 60350 (2009) Note: For baking, use the lower of the temperatures indicated and IEC 60350.
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Constructa-Neff Vertriebs-GmbH Carl-Wery-Straße 34 D-81739 München GERMANY *9001135189* Register your product online 9001135189 950710 www.neff-international.com...