Smeg SNZ91MFA1 Manual

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PRECAUTIONS FOR SAFETY AND USE______________________________________4

INSTALLING THE APPLIANCE______________________________________________6

ADAPTING TO DIFFERENT TYPES OF GAS __________________________________9

FINAL OPERATIONS ____________________________________________________12

DESCRIPTION OF FRONT PANEL CONTROLS _______________________________14

USING THE HOB________________________________________________________16

USING THE OVEN ______________________________________________________17

ELECTRONIC PROGRAMMER (ON SOME MODELS ONLY) _____________________21

DIGITAL TIMER (ON SOME MODELS ONLY) _________________________________23

ANALOGUE CLOCK (ON SOME MODELS ONLY) _____________________________23

CLEANING AND MAINTENANCE ___________________________________________24

EXTRAORDINARY MAINTENANCE _________________________________________26

INSTRUCTIONS FOR THE INSTALLER: these are intended for the qualified engineer who is to check

the gas supply system and install, commission and test the appliance.

INSTRUCTIONS FOR THE USER: these provide recommendations for use, a description of the controls

and the correct procedures for cleaning and maintaining the appliance.

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Summary of Contents for Smeg SNZ91MFA1

Page 1: Table Of Contents
CLEANING AND MAINTENANCE ___________________________________________24 EXTRAORDINARY MAINTENANCE _________________________________________26 INSTRUCTIONS FOR THE INSTALLER: these are intended for the qualified engineer who is to check the gas supply system and install, commission and test the appliance. INSTRUCTIONS FOR THE USER: these provide recommendations for use, a description of the controls...
Page 2: Precautions For Safety And Use
Presentation 1 PRECAUTIONS FOR SAFETY AND USE THIS MANUAL IS AN INTEGRAL PART OF THE APPLIANCE. TAKE GOOD CARE OF IT AND KEEP IT TO HAND THROUGHOUT THE COOKER'S LIFE CYCLE. WE URGE YOU TO READ THIS MANUAL AND ALL THE INFORMATION IT CONTAINS CAREFULLY BEFORE USING THE COOKER.
Page 3 FILMS APPLIED INSIDE OR OUTSIDE MUST BE REMOVED. The manufacturer declines all responsibility for injury or damage caused by failure to comply with the above regulations or deriving from tampering with even just one part of the appliance and the use of non-original spare parts.
Page 4: Installing The Appliance
It is the law that all gas appliances are installed by authorised persons. Clearance around the cooker must comply with the requirements of AS5601. 2.1 Electrical connection Check that the voltage and size of the power supply line are as specified on the nameplate inside the storage compartment. This nameplate must never be removed.
Page 5: Gas Connection
Natural Gas then the pressure regulator supplied must be fitted to the gas inlet. A test point (for checking the gas pressure) is supplied either with the regulator or as a separate fitting in the case of LPG (propane) appliances.
Page 6 Where D, the distance from the periphery of the nearest burner to a horizontal combustible surface is less than 200 mm, then E shall be 10 mm or more, or the horizontal surface shall be above the trivet. See insets above.
Page 7: Adapting To Different Types Of Gas
The hob of the cooker is adjusted for use with either natural gas at a pressure of 1.0kPa. If used with other types of gas, you have to replace the nozzles, then adjust the minimum flame on the gas taps.
Page 8 1600 Triple Flame - internal auxiliary Oven Maxi oven 1200 Grill Maxi grill *= the identical nozzles are the external ones. The smallest diameter nozzle is the central one Nominal Burner heat NG – 2.0 KPa capacity (kW) Nozzle diameter...
Page 9 • Undo the adjuster screw "A" of the air regulator sleeve.; • Turn the regulator sleeve "B" into the position for the type of gas to be used, consulting the table below. • Tighten the adjuster screw and restore the seals.
Page 10: Final Operations
After adjusting for use of a gas other than the gas used for testing the appliance, replace the gas setting label on the appliance with the label for the new gas. The label is supplied in the bag with the nozzles.
Page 11: Wall Fixing
Depending on the model you have purchased, the foot height adjustment range may vary from 70 to 95 mm and from 110 to 160 mm. These heights refer to the distance between the highest point of the foot (fixed part) and the lowest point (movable part which rests on the floor).
Page 12: Description Of Front Panel Controls
To light the inner ring or the whole burner, turn the knob to the minimum flame symbol in zone A (for the inner ring) or zone B (for the whole burner) and keep it pressed). To switch from zone A to zone B and vice-versa, apply further gentle pressure to the knob.
Page 13 OVEN LAMP / GRILL ROTISSERIE SWITCH KNOB (ON SOME MODELS ONLY) This knob is used to turn on the Grill / Rotisserie function or to switch on the light inside the oven to check how foods are cooking. WARNING: THE GAS OVEN AND THE GRILL/ROTISSERIE CANNOT BE USED SIMULTANEOUSLY.
Page 14: Using The Hob
If the burners should go out accidentally a safety device will be tripped, cutting off the gas supply even if the gas tap is open. In this case, turn the knob back to the off position and wait at least 60 seconds before trying to relight the burner.
Page 15: Using The Oven
When the oven and grill are used for the first time, they should be heated to the maximum temperature (260°C for electric oven and 275°C for gas oven) for long enough to burn off any oily residues left by the manufacturing process, which might contaminate foods with unpleasant smells. After an interruption in the electricity supply, the programmer display flashes at regular intervals, showing .
Page 16 USED SIMULTANEOUSLY. 7.4.3 Operation of the grill + rotisserie Both the static and the fan grill functions allow cooking in combination with the rotisserie. Fit the spit rod into the rotisserie bushing, select the grill or grill function and turn the thermostat knob to the temperature required.
Page 17 How to use the grill When the oven has come on (the red light comes on to confirm this), leave it to heat up for 5 minutes before placing foods inside.
Page 18 Once the burner has ignited, keep the knob pressed down for about 10 seconds. If the burner has not lit after this time, release the knob and wait at least 1 minute before trying to light it again. If the burner accidentally goes out, turn the knob to the off ( ) position and wait at least 1 minute before trying to relight it.
Page 19: Electronic Programmer (On Some Models Only)
VALUE DECREASE BUTTON VALUE INCREASE BUTTON 8.1 Setting the time When the oven is used for the first time, or after an interruption in the electricity supply, the display flashes at regular intervals, showing . Press the keys together, and at the same time...
Page 20 After the setting, to display the time left press the In timer mode, the system will not cut out operation of the oven at the end of the set time. 8.6 Adjusting the buzzer volume The acoustic alarm has 3 different volume settings.
Page 21: Digital Timer (On Some Models Only)
VALUE INCREASE BUTTON 9.1.1 Setting the time When the oven is used for the first time, or after an interruption in the electricity supply, the display flashes at regular intervals, showing . Press the key and use the keys to set the current time.
Page 22: Cleaning And Maintenance
Instructions for the user 11 CLEANING AND MAINTENANCE 11.1 Cleaning stainless steel and enamelled versions To keep stainless steel in good condition, it must be cleaned regularly, after each use of the cooker, after allowing it to cool. 11.1.1 Routine daily cleaning When cleaning and caring for stainless steel surfaces, always use only specific products which do not contain abrasives or chlorine-based acids.
Page 23 Remove any dry residues with a wooden toothpick or a needle. 11.3 Cleaning the oven To keep the oven in good condition, it must be cleaned regularly, after allowing it to cool down. Remove all removable parts. •...
Page 24: Extraordinary Maintenance
12.1 Lubricating the gas oven taps and thermostat Over time, the gas taps and thermostat of the gas oven may become stiff or jam. Clean their insides and change their lubricating grease. This operation must be carried out by a skilled technician.

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