Table of Contents
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We advise you to read this manual carefully, which contains all the instructions for maintaining the
appliance's aesthetic and functional qualities. For further information on the product: www.smeg.com
PRECAUTIONS
General safety instructions
Risk of personal injury
• WARNING: During use the
appliance and its accessible
parts become very hot. Keep
children well away from the
appliance.
• Protect your hands by wearing
oven gloves when moving food
inside the oven.
• Never try to put out a fire or
flames with water: Turn off the
appliance and smother the
flames with a fire blanket or
other appropriate cover.
36 - PRECAUTIONS
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• This appliance may only be
used by children aged 8 years
and over, and by people of
reduced physical, sensory or
mental capacity, or lacking in
experience in the use of
electrical appliances, provided
that they are supervised or
have been given instructions on
the safe use of the appliance
and of the hazards associated
with it.
• Children must not play with the
appliance.
• Keep children under the age of
eight at a safe distance unless
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91477B159/A
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Table of Contents
Related Manuals for Smeg CX92GM
Summary of Contents for Smeg CX92GM
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Page 1: Table Of Contents
Instructions for the installer Using the accessories We advise you to read this manual carefully, which contains all the instructions for maintaining the appliance’s aesthetic and functional qualities. For further information on the product: www.smeg.com PRECAUTIONS General safety instructions • This appliance may only be... - Page 2 they are constantly supervised. lid or a blanket. • Keep children under the age of • The appliance becomes very 8 away from the appliance hot during use. Take care never when it is in use. to touch the heating elements •...
- Page 3 AVAILABLE) OR NEAR THE damaged, contact technical APPLIANCE. support immediately to arrange • DO NOT USE AEROSOLS IN for it to be replaced in order to THE VICINITY OF THIS avoid possible hazards. APPLIANCE WHILST IT IS IN • WARNING: A gas cooking USE.
- Page 4 into the side guides. The bottom as a support for mechanical safety locks that cooking. prevent them from being • If you wish to use greaseproof removed must face downwards paper, place it so that it will not and towards the back of the interfere with the hot air oven.
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Page 5: Installation
• Never use the oven door to ventilation. lever the appliance into place • The settings for this appliance when fitting. are shown on the gas setting • Avoid exerting too much label. pressure on the door when • Have the gas connection open. -
Page 6: Appliance Purpose
• Use cables that can withstand equipped with an updated version of the system, and as such, all that appears on the temperatures of at least 90°C. display may differ from those in the manual. • The tightening torque of the Manufacturer’s liability screws of the terminal supply The manufacturer declines all liability for... -
Page 7: Information For European Control Bodies
light sources. Plastic packaging Danger of suffocation • Do not let children play with the plastic bags. Information for European Control Bodies • The light sources contained in the appliance Fan forced mode are declared suitable for operation at the ECO function used to define the energy ambient temperature ≥300°C and intended efficiency class complies with the specifications for use in high temperature applications such... -
Page 8: Description
DESCRIPTION General description 1 Upstand 7 Fan 2 Hob 8 Auxiliary oven light 3 Control panel 9 Auxiliary oven seal 4 Main oven light 10 Auxiliary oven door 5 Main oven seal 11 Storage compartment 6 Main oven door Frame shelf AUX = Auxiliary Burner SR = Semi-rapid Burner R = Rapid Burner... -
Page 9: Control Panel
Control panel fig. 1 types of cooking. 1 Digital programmer Other parts For displaying the current time, setting Shelves programmed cooking operations and the The appliance features shelves to position trays minute minder timer. and racks at different heights. The insertion heights are indicated from the bottom upwards The digital programmer only controls (see General description). -
Page 10: Use
can be requested to Authorised Assistance Useful for supporting containers with food Centres. Use only original accessories during cooking. supplied by the manufacturer. Trivet Tray rack Useful when using small cookware. Trivet To be placed over the top of the tray; for cooking foods which may drip. -
Page 11: Using The Hob
guides until they come to a complete stop. • The mechanical safety locks that prevent the rack from being removed accidentally must face downwards and towards the back of the oven cavity. Using the hob All the appliance’s control and monitoring devices are located together on the front panel. -
Page 12: Using The Storage Compartment (Where Present)
Practical tips for using the hob List of traditional cooking functions For better burner efficiency, to minimise gas Not all functions are available on some consumption and prevent damage to the models. cooking hob, use pans with lids and of suitable size for the burner, so that the flames do not LIGHT reach up the sides of the pan. -
Page 13: Digital Programmer
CIRCULAIRE Setting the time The heat is distributed quickly and If the time is not set, the oven will not uniformly. Suitable for all dishes, ideal switch on. for cooking on multiple levels without mixing smells or flavours. On the first use, or after a power failure, the digits will be flashing on the appliance’s display. - Page 14 6. To turn the buzzer off, simply press one of symbol turns off, the symbol flashes and the programmer clock buttons. the buzzer sounds. 7. Press the clock button to reset the 10. Return the function and temperature knobs to programmer clock.
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Page 15: Cooking Advice
Modifying the set data value to optimise cooking. 1. Press the clock key Advice for cooking desserts/pastries and biscuits 2. Use the increase and decrease • Use dark metal moulds: They help to absorb keys to set the required minutes. the heat better. -
Page 16: Cooking Information Table
Cooking information table Weight Temp. Time Food Function Shelf (Kg) (°C) (minutes) Lasagne 3 - 4 STATIC 220 - 230 45 - 50 Pasta bake 3 - 4 STATIC 220 - 230 45 - 50 Veal roast TURBO/CIRCULAIRE 180 - 190 90 - 100 Pork loin TURBO/CIRCULAIRE... -
Page 17: Cooking Information Table (Auxiliary Oven)
Weight Temp. Time Food Function Shelf (Kg) (°C) (minutes) Sponge CIRCULAIRE 150 - 160 55 - 60 cake Rice TURBO/CIRCULAIRE 55 - 60 pudding Brioches CIRCULAIRE 30 - 35 The times indicated in the table do not include preheating times and are provided only as a guide. Cooking information table (auxiliary oven) Weight Temp. -
Page 18: Knobs
remove the door and place it on a tea towel. them thoroughly and return them to the hob. To remove the door proceed as follows: The continuous contact between the 1. Open the door completely and insert two pan supports and the flame can cause pins into the holes on the hinges indicated in modifications to the enamel over time in the figure. - Page 19 1. Lock the door in place using the special 5. Remove the intermediate glass unit by lifting pins. it upwards. 2. Release the two rear pins of the internal glass panel by pulling the rear part of the panel gently upwards, following the movement indicated by the arrows 1.
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Page 20: Cleaning The Oven Cavity
7. Use absorbent kitchen roll. In case of Drying stubborn dirt, wash with a damp sponge Cooking food generates moisture inside the and neutral detergent. appliance. This is a normal phenomenon and 8. Reinstall the intermediate glass unit and does not affect the appliance’s operation in any reposition the internal glass panel. -
Page 21: Vapor Clean (On Some Models Only)
self-cleaning panels (where fitted), which rack/tray support frame. were previously removed, separately in warm water and a small amount of detergent. Vapor Clean cycle setting 1. Turn the functions knob to symbol (where present). 2. Turn the temperature knob to the symbol. -
Page 22: Installation
5. Replace the light bulb with one of the same Power voltage type (40 W). Danger of electrocution 6. Refit the cover. Ensure the moulded part of the glass (A) is facing the door. • Wear protective gloves. 1. Completely remove all accessories from inside the oven. - Page 23 thread (ISO 228-1). standard is stamped on the hose). Connection with a rubber hose ü ü Carefully screw the hose connector 3 onto the appliance’s gas connector 1 (½” thread ISO Verify that all following conditions are met: 228-1), placing the seal 2 between them. Hose •...
- Page 24 B.S. 669. Connection to LPG Use a pressure regulator and make the connection on the gas cylinder following the guidelines set out in the standards in force. The supply pressure must comply with the values indicated in the “Burner and nozzle characteristics table”.
- Page 25 issue a certificate of conformity. Replacing nozzles 1. Remove the pan supports, burner caps and flame-spreader crowns to access the burner cups. 2. Replace the nozzles using a 7-mm wrench according to the type of gas to be used (see the “Burner and nozzle characteristics Extraction using a hood table”).
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Page 26: Gas Types And Countries
spindle clockwise all the way. Lubricating the gas cocks Over time the gas cocks may become difficult to Following adjustment to a gas other turn and get blocked. Clean them internally and than the one originally set in the factory, replace the lubrication grease. -
Page 27: Positioning
4 Natural Gas G2.350 - 13 mbar Rated heating capacity (kW) Nozzle diameter (1/100 mm) Pre-chamber (printed on nozzle) (F3) (H3) Reduced flow rate (W) 1600 5 LPG G30/31 - 30/37 mbar Rated heating capacity (kW) 1.75 Nozzle diameter (1/100 mm) Pre-chamber (printed on nozzle) Reduced flow rate (W) 1600... - Page 28 the floor (2). min. 150 mm 873 ÷ 913 mm 750 mm 450 mm 900 mm Minimum distance from side walls or other flammable material. Minimum cabinet width (=A) Appliance dimensions Assembling the upstand The upstand must always be positioned and secured correctly on the appliance.
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Page 29: Electrical Connection
1. Screw the wall fastening plate to the rear of 6. Consider a distance of 50 mm from the side the appliance. of the appliance to the bracket holes. 2. Adjust the height of the 4 legs. 3. Assemble the fastening bracket. 7. - Page 30 data, serial number and brand name is visibly 1. Remove the screws fastening the plate to the positioned on the appliance. rear casing Do not remove this plate for any reason. The appliance must be connected to ground using a wire that is at least 20 mm longer than the other wires.
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Page 31: Instructions For The Installer
Instructions for the installer • If you use a plug to connect to the power supply, the plug must be accessible after installation. • Do not bend or trap the power cable. • The appliance must be installed according to the installation diagrams. •...