Samsung MS23A7013G Series User Manual page 208

Cooking guide
Food Serving Size
Egg Plants 250 g
Instructions
Cut egg plants into small slices and sprinkle with 1 tbsp.
lemon juice. Stand for 3 minutes.
Leeks 250 g
Instructions
Cut leeks into thick slices. Stand for 3 minutes.
Mushrooms 125 g
250 g
Instructions
Prepare small whole or sliced mushrooms. Do not add
any water. Sprinkle with lemon juice. Spice with salt and
pepper. Drain before serving. Stand for 3 minutes.
Onions 250 g
Instructions
Cut onions into slices or halves. Add only 15 ml (1 tbsp.)
water. Stand for 3 minutes.
Pepper 250 g
Instructions
Cut pepper into small slices. Stand for 3 minutes.
Potatoes 250 g
500 g
Instructions
Weigh the peeled potatoes and cut them into similar sized
halves or quarters. Stand for 3 minutes.
Turnip Cabbage 250 g
Instructions
Cut turnip cabbage into small cubes. Stand for 3 minutes.
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Power Time (min.)
800 W 3½-4
800 W 4½-5
800 W 1½-2
3-3½
800 W 5½-6
800 W 4½-5
800 W 4-5
7½-8½
800 W 5-5½
Cooking Guide for rice and pasta
Use a large glass pyrex bowl with lid - rice doubles in volume during
Rice:
cooking. Cook covered.
After the cooking time is over, stir before standing time and salt or add
herbs and butter.
Remark: the rice may not have absorbed all water after the cooking time
is finished.
Pasta: Use a large glass pyrex bowl. Add boiling water, a pinch of salt and stir
well. Cook uncovered.
Stir occasionally during and after cooking. Cover during standing time
and drain thoroughly afterwards.
Food Serving Size
White Rice 250 g
(Parboiled)
Instructions
Add 500 ml cold water. Stand for 5 minutes.
Brown Rice 250 g
(Parboiled)
Instructions
Add 500 ml cold water. Stand for 5 minutes.
Mixed Rice 250 g
(Rice + Wild Rice)
Instructions
Add 500 ml cold water. Stand for 5 minutes.
Mixed Corn 250 g
(Rice + Grain)
Instructions
Add 400 ml cold water. Stand for 5 minutes.
Pasta 250 g
Instructions
Add 1000 ml hot water. Stand for 5 minutes.
Power Time (min.)
800 W 16-17
800 W 21-22
800 W 17-18
800 W 18-19
800 W 11-12
2/26/2021 4:36:33 PM 2/26/2021 4:36:33 PM