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Tested for you in our cooking studio
en
Types of heating used:
Circulated air grilling
4
■
(
Grill, large area
■
Dish
Fish
Fish, grilled, whole 300 g, e.g. trout Cookware, uncovered
Fish, grilled, whole 300 g, e.g. trout Wire rack
Fish, braised, whole 300 g, e.g.
trout
Fish, grilled, whole 1.5 kg,
e.g. salmon
Fish, braised, whole 1.5 kg, e.g.
salmon
Fish fillets
Fish fillet, plain, grilled
Fish fillet, plain, braised, 400 g
Fish steaks
Fish steak, 3 cm thick**
Fish, frozen
Fish, whole 300 g, e.g. trout
Fish fillet, plain
Fish fillet, plain, 400 g
Fish fillet, au gratin***
Fish fillet, au gratin, 400 g
Fish fingers***
Fish dishes
Fish terrine, 1000 g
* Preheat
** Slide the universal pan in underneath at shelf position 1
*** Observe information on the packaging
Vegetables and side dishes
Here, you can find information for preparing grilled
vegetables, potatoes and frozen potato products.
Remove unused accessories from the cooking
compartment. This will allow you to achieve ideal
cooking results and save energy.
Preparing food in combination with a microwave
If you wish to cook in combination with a microwave,
you should always use enclosed cookware which is
suitable for use in microwaves. If you do not have a lid
that fits your cookware, use a plate or microwave film
for this purpose. Observe the notes on cookware
suitable for microwaves.
42
Accessories/cookware
Cookware, covered
Cookware, uncovered
Cookware, covered
Wire rack
Cookware, covered
Wire rack
Cookware, covered
Cookware, covered
Cookware, covered
Baking tray
Cookware, uncovered
Baking tray
Terrine mould
Pizza setting
;
■
coolStart function
,
■
Microwave
Ý
■
Shelf posi-
Type of
Temperature in
tion
heating
°C/ grill setting
1
170-190
4
2
2
(
1
-
Ý
1
170-190
4
1
-
Ý
2
1*
(
1
-
Ý
2
3
(
1
-
Ý
1
210-230
;
1
-
Ý
1
-
,
1
3
*
1
-
,
1
-
Ý
Food which lies flat will cook more quickly than food
which is piled high. Arrange the food as flat as possible
in the cookware for this reason.
Cereal products foam a lot during cooking. For all
cereal products, such as rice, use tall cookware with a
lid.
This will help the food retain its flavour. This means that
you can use salt and seasonings sparingly.
If you cannot find any indicated settings for your food
quantity, you should extend or reduce the cooking time
according to the following basic rule: double the
quantity equates to roughly double the cooking time.
MW power in
Cooking
watts
time in
mins.
-
20-30
90
15-20
600
3
360
2-7
-
30-40
600
10
360
10-15
-
15-25
600
4
360
5-15
-
18-22
600
5
360
7-12
-
25-40
600
10-15
-
-
360
15-20
-
-
360
20-25
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