Locking and unlocking the control panel
At any stage during the cooking process, the control panel, with the exception of
the On/Off
button, can be locked in order to prevent the settings from being
changed unintentionally, for example, by wiping over the panel with a cloth.
CTR432NB02_XSP_DG68-00315C-00_EN.indd 15
•
Touch the Lock
button for
approximately 3 seconds.
The indicator in the Lock
button will
illuminate. The buttons are now locked.
•
To unlock the buttons, touch the Lock
button again for approximately 3
seconds. The indicator in the Lock
button will turn off.
Suggested settings for cooking specific foods
The figures in the table below are guidelines. The heat settings required for
various cooking methods depend on a number of variables, including the quality
of the cookware being used and the type and amount of food being cooked.
Switch setting
Cooking method
Warming
Warming large amounts of liquid,
9
Sautéing
boiling noodles, searing meat, (browning
Frying
goulash,braising meat)
8
Intensive
Steak, sirloin, hash browns, sausages,
Frying
pancakes / griddle cakes
7
Schnitzel / chops, liver, fish, rissoles, fried
6
Frying
eggs
5
Cooking up to 1.5 l liquid, potatoes,
Boiling
vegetables
4
3
Steaming
Steaming and stewing of small amounts of
Stewing
vegetables, boiling rice and milk dishes
2
Boiling
Melting butter, dissolving gelatine, melting
1
Melting
chocolate
NOTE
•
The heat settings indicated in the table above are provided only as guidelines
for your reference.
•
You will need to adjust the heat settings according to specific cookware and
foods.
Examples for Use
English 15
2017-07-24
6:00:36