Related Manuals for NEFF B15E54 0GB Series
Summary of Contents for NEFF B15E54 0GB Series
- Page 1 B15E54.0GB *9000540210* 9000540210 [en] Instruction manual ........2...
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Page 2: Table Of Contents
Changing the basic settings .............7 Produktinfo Automatic safety cut-out ..............7 Electronic clock................7 Additional information on products, accessories, replacement parts and services can be found at www.neff- Clock display ..................7 international.com and in the online shop www.neff- Timer .....................8 eshop.com Cooking time ..................8... -
Page 3: Safety Precautions
ã=Safety precautions Please read this instruction manual carefully. Please keep the Hot accessories and ovenware instruction and installation manuals in a safe place. Please Risk of burns! pass on these manuals to the new owner if you sell the appliance. Never remove ovenware or accessories from the cooking compartment without an oven cloth or oven gloves. -
Page 4: Energy And Environment Tips
Energy and environment tips Here you can find tips on how to save energy when baking and For longer cooking times, you can switch the oven off roasting and how to dispose of your appliance properly. 10 minutes before the end of the cooking time and use the residual heat to finish cooking. -
Page 5: Operating Modes
Operating modes Here is an overview of the operating modes of your appliance. Operating mode Used for CircoTherm® For baking and roasting on one or more levels Defrost setting For gentle defrosting of pieces of meat, bread and delicate desserts Top/bottom heat For baking and roasting on one level. -
Page 6: Before Using The Appliance For The First Time
Before using the appliance for the first time In this section, you can read about How to set the clock after connecting up your appliance ■ How to clean your appliance before using it for the first time ■ Setting the clock Note: When you press the clock function button, you have 3 seconds to set the clock using the rotary selector. -
Page 7: Switching Off The Appliance
Changing the basic settings Operating mode Default Temperature temperature in range in °C Your appliance has various basic settings, which are preset at °C the factory. You can, however, change these basic settings as required. Fixed setting Dough proving ê The appliance must be switched off and controls must not be Fixed setting Oven cleaning... -
Page 8: Timer
Clock function Timer You can use the minute minder as an egg timer or a kitchen timer. The appliance does not switch on or off automatically Cooking time The appliances switches off automatically after a cooking time setting has elapsed (e.g. -
Page 9: Preset Operation
Preset operation Rapid heat up The appliance switches on automatically, then switches off You can reduce the heating up time for the CircoTherm® automatically at the time preselected for the end of operation. ë Bread-baking operating modes if the set temperature is To set this function, combine the cooking time and end of higher than 100 °C. -
Page 10: Permanent Lock
Unlocking the appliance Interrupting permanent lock Press and hold the ± info button until ™‚‚ appears in the Press and hold the ± info button until ™ƒ‚ appears in the temperature display. temperature display. Turn the temperature selector until appears on the Turn the temperature selector until appears on the ™‚‹... -
Page 11: Baking Table
Place the lower baking tins diagonally from each other as Two baking tins on two levels shown in Figure C and the upper baking tins diagonally from When baking with two round baking tins or two baking trays, each other as shown in Figure D on their respective wire racks. slide the stepped wire rack in at shelf position 1 and the straight wire rack in at shelf position 3. -
Page 12: Baking Table For Ready-Made Products
Meal Setting Level Temperature in °C Time in minutes Fruit crumble 170 180* 45 - 55 190 200* 45 - 55 Yorkshire pudding 200 220* 15 - 20 ë 210 220* 10 - 15 1 + 3 200 ... -
Page 13: Tips And Tricks
Meal Setting Level Temperature in °C Time in minutes Fish fingers 180 200* 15 - 20 180 200* 10 - 15 Lasagne, frozen (400 g) 180 190* 40 - 45 180 190* 35 - 40 Lasagne, frozen (1200 g) 180 ... -
Page 14: Roasting And Braising
Roasting and braising In this section, you will find information on Roasting in the universal pan with roasting sheet Roasting The roasting sheet reduces dirt in the cooking compartment. ■ Place the roasting sheet in the universal pan and slide them in Braising ■... -
Page 15: Tips And Tricks
Meal Setting Level Temperature in °C Time in minutes (per 500 g) Shoulder (on the bone) 170* 25 + 20 200* 25 + 20 Shoulder (boned and rolled) 170* 30 + 25 200* 30 + 25 Rack of lamb 180* 25 + 25 200* 25 + 25... -
Page 16: Grilling
The meat is not cooked right through Remove any accessories that are not required from the cooking compartment. Increase the roasting time. Check the core temperature of the joint using a meat thermometer. Steam in the cooking compartment is The steam dries during the course of the cooking. If there is an excessive volume of condensing on the appliance door steam, you can carefully open the door briefly to dissipate the steam more quickly. - Page 17 Meal Setting Level Temperature in °C Time in minutes (per 500 g) Beef Steaks, 2 - 3 cm thick side: 9 - 12 ‚Ÿ£ side: 5 - 7 Burgers, 1 - 2 cm thick side: 8 - 10 ‚Ÿ£ side: 6 - 8 Lamb 170 ...
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Page 18: Steam Cooking
Steam cooking é Steam cooking operating mode can only be used in Wait until the cooking compartment has cooled down and conjunction with the Mega System steamer (available as a switch Steam cooking on again. The Steam cooking process is special accessory from specialist retailers). -
Page 19: Low-Temperature Cooking
Low-temperature cooking Table for Low-temperature cooking In this section, you will find information on Low-temperature cooking The information in the table contains only guide values. The ■ searing time is for searing in a hot pan with fat. Tips and tricks ■... -
Page 20: Defrosting
Defrosting In this section, you can read about Frozen meals Temperatur Defrosting e in °C time in how to defrost using CircoTherm® ■ minutes how to use the Defrost operating mode ■ Raw frozen products/ foods 30 - 90 Bread/Bread rolls (750 - 1,500 g) 30 - 60 Defrosting with CircoTherm®... -
Page 21: Cleaning The Cooking Compartment
Cleaning the cooking compartment Notes Enamel is baked on at very high temperatures during ■ Caution! manufacture. This can cause some slight colour variation. Risk of damaging the surface. Do not clean the appliance while This is normal and does not affect proper functioning. still warm, even if using oven cleaners specially intended for The edges of thin trays cannot be completely enamelled. -
Page 22: Removing And Fitting The Appliance Door
Removing and fitting the appliance door Cleaning the door panels You can remove the appliance door to clean it more To facilitate cleaning, you can remove the door panels from the thoroughly. appliance door. ã= ã= Risk of injury! Risk of injury! The hinges of the appliance door may snap shut with great The components inside the appliance door may have sharp force. -
Page 23: Cleaning The Hook-In Racks
Cleaning the hook-in racks You can remove the hook-in racks for easier cleaning. ã= Risk of burning due to hot components in the cooking compartment! Wait until the cooking compartment has cooled down. Pull out and detach the hook-in rack at the front (Fig. A). Clean the hook-in rack with washing-up liquid and a sponge or brush. -
Page 24: Replacing The Oven Light Bulb
Problem Possible cause Remedial action When an operating mode is switched on, The appliance has not cooled down fully Wait until the appliance has cooled down, then switch on the operating mode again • œ appears in the temperature display The appliance has switched off The appliance has switched off to protect Turn the operating mode selector back to... -
Page 25: After-Sales Service
After-sales service Our after-sales service is there for you if your appliance needs to be repaired. We will always find the right solution in order to avoid unnecessary visits from a service technician. E number and FD number When calling us, please give the product number (E no.) and the production number (FD no.) so that we can provide you with the correct advice. -
Page 26: Test Dishes
Test dishes Test dishes tested to standard EN 50304/EN 60350 (2009) and IEC 60350. Please note the information in the tables about preheating. The table values do not include Rapid heat up. Baking Setting Level Temperature in °C Time in minutes Cookware Shortbread 140 ... - Page 28 Neff GmbH Carl-Wery-Straße 34 81739 München DEUTSCHLAND (901105)