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Built-in oven
[en] Instruction manual
B44S32.5GB

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Summary of Contents for NEFF B44S32 5GB Series

  • Page 1 Built-in oven [en] Instruction manual B44S32.5GB...
  • Page 3: Table Of Contents

    Produktinfo Your new appliance ..............6 Control panel ..................6 Additional information on products, accessories, replacement Operating modes ................6 parts and services can be found at www.neff- Your accessories ................7 international.com and in the online shop www.neff- eshop.com Accessories ..................7 Inserting accessories .................7 Shelf positions ..................7...
  • Page 4: Important Safety Information

    : Important safety information Read these instructions carefully. Only then Risk of fire! will you be able to operate your appliance Combustible items stored in the cooking ■ safely and correctly. Retain the instruction compartment may catch fire. Never store manual and installation instructions for combustible items in the cooking future use or for subsequent owners.
  • Page 5: Causes Of Damage

    Risk of injury! Causes of damage Scratched glass in the appliance door may Caution! develop into a crack. Do not use a glass Accessories, foil, greaseproof paper or ovenware on the ■ scraper, sharp or abrasive cleaning aids or cooking compartment floor: do not place accessories on the cooking compartment floor.
  • Page 6: Your New Appliance

    Your new appliance In this section, you will find information on the control panel ■ the operating modes ■ Control panel Controls and indicators Use/meaning Oven ‚ Operating mode selector Selects the required operating mode (see section: Operating the appli- ance) Temperature selector Sets the required temperature (see section: Operating the appliance)
  • Page 7: Your Accessories

    Your accessories In this section, you will find information on When inserting the baking tray or the universal pan, check that the lug (a) is in the rear part of the of the accessory Your accessories ■ ■ that the sloping edge of the accessory faces towards the the correct way to insert the accessories into the cooking ■...
  • Page 8: Before Using The Appliance For The First Time

    Before using the appliance for the first time In this section, you can read about How to set the clock after connecting up your appliance ■ How to clean your appliance before using it for the first time ■ Setting the clock Note: When you press the clock function button, you have 3 seconds to set the clock using the rotary selector.
  • Page 9: Electronic Clock

    Electronic clock Clock display In this section, you can read about how to set the timer ■ how to switch your appliance off automatically (cooking time ■ and end of operation) how to switch your appliance on and off automatically (preset ■...
  • Page 10: End Of Operation

    Set the cooking time with the rotary selector Press the clock function button repeatedly until (e.g. hours). symbols light up. ‚ „‹ The setting is applied automatically. The time is then Set the end of operation using the rotary selector displayed again and the set cooking time counts down.
  • Page 11: Baking

    Baking Baking on two or more levels In this section, you will find information on Baking on one level If you are baking on more than one level, only use the ■ CircoTherm® operating mode. Baking on two or more levels ■...
  • Page 12: Baking Table For Ready-Made Products

    Meal Setting Level Temperature in °C Time in minutes Jam tarts 190 ­ 200* 15 - 20 1 + 3 190 ­ 200* 20 ­ 25 Swiss roll 180 ­ 190* 10 - 15 Tart 160 ­ 170* 50 - 60 1 + 3 160 ­...
  • Page 13: Tips And Tricks

    Meal Setting Level Temperature in °C Time in minutes Lasagne, chilled (400 g) 170 ­ 180* 35 - 40 Lasagne, chilled (1200 g) 170 ­ 180* 40 - 45 * Preheat oven Tips and tricks The cake is too light in colour Check the shelf height.
  • Page 14: Braising

    Note: For smaller joints, you can use a smaller roasting dish Tables for roasting and braising instead of the universal pan. Place this directly on the wire rack. The details given in the table are guidelines and apply to food placed in a cold oven and for meat taken directly from the Roasting in the universal pan with insert grid refrigerator.
  • Page 15: Tips And Tricks

    Meal Setting Level Temperature in °C Time in minutes (per 500 g) Complete meal with beef 1 + 3 160* 30 + 25** with chicken 1 + 3 180* 20 + 25 * Preheat oven ** + time for Yorkshire pudding Casseroles Setting Level...
  • Page 16: Defrosting

    Meal Setting Level Temperature in °C Time in minutes Beef Steaks, 2 - 3 cm thick 270* side: 9 - 12 side: 5 - 7 Burgers, 1 - 2 cm thick side: 8 - 10 side: 6 - 8 Lamb Steaks, 2 - 3 cm thick side: 5 - 7 side: 3 - 5...
  • Page 17: Defrost

    Defrost Defrost the frozen food for 25-45 minutes, depending on type and size. Using defrost setting you can defrost delicate pastries Remove the frozen food from the cooking compartment and particularly well (e.g. cream cakes). let it thaw for 30 - 45 minutes. Switch on the Defrost operating mode.
  • Page 18: Cleaning The Cooking Compartment

    Cleaning the cooking compartment Notes Enamel is baked on at very high temperatures during ■ Caution! manufacture. This can cause some slight colour variation. Risk of damaging the surface. Do not clean the appliance while This is normal and does not affect its function. still warm, even if using oven cleaners specially intended for The edges of thin trays cannot be completely enamelled.
  • Page 19: Cleaning The Door Panels

    Hinge lock closed (Fig. C) Ensure that the appliance door does not tilt unevenly and that it is properly fitted in place (Fig. C). Hinge lock open (Fig. D) Use a coin to release both locks on the appliance door (Fig.
  • Page 20: Cleaning The Hook-In Racks

    Removing the intermediate panel Fitting the door panel Note: Before removing, make a note of the position in which Insert the door panel at an angle towards the rear into the the intermediate panel is fitted, so that you do not refit it the retainers (fig.
  • Page 21: Faults And Repairs

    Faults and repairs It is not always necessary to call the after-sales service. Risk of electric shock! Sometimes, you can find a remedy yourself. You will find some Work on the appliance electronics may only be performed by tips for troubleshooting in the following table. ■...
  • Page 22: After-Sales Service

    After-sales service Our after-sales service is there for you if your appliance needs to be repaired. We will always find the right solution in order to avoid unnecessary visits from a service technician. E number and FD number When calling us, please give the product number (E no.) and the production number (FD no.) so that we can provide you with the correct advice.
  • Page 23: Test Dishes

    Test dishes Dishes tested to EN 60350. Please note the information in the tables about preheating. Baking Setting Level Temperature in °C Time in minutes Cookware Shortbread 140 - 150** 20 - 30 Baking tray*** 1 + 3 140 - 150** 25 ­...
  • Page 24 Constructa-Neff Vertriebs-GmbH Carl-Wery-Straße 34 D-81739 München GERMANY *9001111338* Register your product online 9001111338 950427 www.neff-international.com...

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