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Built-in oven
[en] Instruction manual
U14S32.5GB

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Summary of Contents for NEFF U14S32 5GB Series

  • Page 1 Built-in oven [en] Instruction manual U14S32.5GB...
  • Page 3: Table Of Contents

    Produktinfo Your new appliance ..............6 Control panel ..................6 Additional information on products, accessories, replacement Operating modes ................7 parts and services can be found at www.neff- Your accessories ................7 international.com and in the online shop www.neff- eshop.com Accessories ..................7 Inserting accessories .................7 Shelf positions ..................8...
  • Page 4: Important Safety Information

    : Important safety information Read these instructions carefully. Only then Risk of fire! will you be able to operate your appliance Combustible items stored in the cooking ■ safely and correctly. Retain the instruction compartment may catch fire. Never store manual and installation instructions for combustible items in the cooking future use or for subsequent owners.
  • Page 5: Causes Of Damage

    Risk of injury! Causes of damage Scratched glass in the appliance door may Caution! develop into a crack. Do not use a glass Accessories, foil, greaseproof paper or ovenware on the ■ scraper, sharp or abrasive cleaning aids or cooking compartment floor: do not place accessories on the cooking compartment floor.
  • Page 6: Your New Appliance

    Your new appliance In this section, you will find information on the control panel ■ the operating modes ■ Control panel Controls and indicators Use/meaning Main oven õ õ Main oven Operating mode and temperature selec- Switches on the interior lighting, selects the temperature for CircoTherm® or the Defrost operating mode Temperature selector indicator light Appliance on or off (see section: Operating the appliance)
  • Page 7: Operating Modes

    Operating modes Here is an overview of the operating modes of your appliance. Main oven õ Operating mode Interior lighting Provides assistance when cleaning and caring for the cooking compartment 50 - 270 °C For baking and roasting on one or more levels CircoTherm®...
  • Page 8: Shelf Positions

    Shelf positions Optional accessories The shelf positions in the cooking compartment are counted You can purchase optional accessories from the after-sales from the bottom up. service or specialist retailers. You will find a comprehensive range of products for your appliance in our brochures and on Note: When baking and roasting with CircoTherm®...
  • Page 9: Operating The Appliance

    Operating the appliance In this section, you can read about ô Top oven how to switch your appliance on and off Turn the operating mode selector until the desired operating ■ mode is selected. how to select an operating mode and temperature ■...
  • Page 10: Timer

    Once the cooking time has elapsed, the bottom oven switches Notes off automatically. Between the times ƒƒ ‹‹ † †Š the clock display is ■ dimmed if you do not make any settings in that period or no Turn the operating mode and temperature selector back to clock function is activated.
  • Page 11: Setting The Clock

    Setting the clock Checking, correcting or deleting settings You can only change the clock when no other clock function is To check your settings, press the clock function button active. repeatedly until the corresponding symbol lights up. Press the clock function button repeatedly until If necessary, you can correct your setting using the rotary symbols light up.
  • Page 12: Baking Table

    Baking table Four baking tins on two levels When baking with four round baking tins, slide a wire rack in at The details given in the table are guidelines and apply to dark shelf position 1 and a wire rack in at shelf position 3. baking tins.
  • Page 13: Baking Table For Ready-Made Products

    Baking table for ready-made products Do not use frozen products with freezer burn ■ Do not use frozen products that are heavily frosted ■ Notes Follow the manufacturer's instructions. Use the universal pan ■ ■ Only use greaseproof paper that is suitable for the selected The details given in the table are guidelines and apply to the ■...
  • Page 14: Roasting And Braising

    Several cakes on one level are unevenly Check the position of the baking tins on the wire rack. browned Frozen products are not browned, not Remove ice from frozen products before baking. Do not use frozen products that are crispy or the specified times are not cor- heavily frosted rect Saving energy...
  • Page 15: Tips And Tricks

    Meal Oven Setting Level Temperature in °C Time in minutes (per 500 g) Lamb 30 + 25 õ Shoulder (on the bone) 25 + 20 õ Shoulder (boned and rolled) 30 + 25 õ Rack of lamb 25 + 25 õ...
  • Page 16: Grilling

    Grilling In this section, you will find information on You can influence the grilling result by changing the position of the wire rack. the operating mode Full-surface grill ■ The grilling table Wire rack posi- Application ■ tion Caution! Place the wire insert in the universal pan with Material damage due to effect of heat: The temperature the lower area facing downwards: Suitable generated in the cooking compartment is very high.
  • Page 17: Defrosting

    Meal Oven Setting Level Temperature in °C Time in minutes Breast (boneless) side: 13 - 15 ô side: 8 - 10 Fish Fillets side: 9 - 13 ô side: 8 - 12 * Preheat for 3 minutes ** Turn frequently Defrosting In this section, you can read about Frozen meals...
  • Page 18: Cleaning And Care

    Cleaning and care In this section, you will find information on Caution! Surface damage due to incorrect cleaning: Do not use any cleaning and care of your appliance ■ harsh or abrasive cleaning agents ■ Cleaning agents and aids ■ cleaning agents that contain alcohol ■...
  • Page 19: Cleaning Self-Cleaning Surfaces In The Cooking Compartment

    Keeping the appliance clean To avoid getting the cooking compartment dirty, clean the cooking compartment after each use, as dirt will ■ bake on the next time it is heated up, and this can only be removed with difficulty always remove flecks of limescale, grease, starch and ■...
  • Page 20: Cleaning The Hook-In Racks

    Lift the door panel slightly and pull it out (Fig. B). Put the cover back in place and press on it until it clicks in place. Refit the appliance door. Cleaning the hook-in racks You can remove the hook-in racks for easier cleaning. Risk of burning due to hot components in the cooking compartment! Wait until the cooking compartment has cooled down.
  • Page 21: Faults And Repairs

    Faults and repairs It is not always necessary to call the after-sales service. Risk of electric shock! Sometimes, you can find a remedy yourself. You will find some Work on the appliance electronics may only be performed by tips for troubleshooting in the following table. ■...
  • Page 22: After-Sales Service

    After-sales service Our after-sales service is there for you if your appliance needs to be repaired. We will always find the right solution in order to avoid unnecessary visits from a service technician. E number and FD number When calling us, please give the product number (E no.) and the production number (FD no.) so that we can provide you with the correct advice.
  • Page 23: Test Dishes

    Test dishes Dishes tested to EN 60350. Please note the information in the tables about preheating. Baking Cookware Oven Setting Level Temperature Time in minutes Shortbread Baking tray*** 140 ­ 150** 20 - 30 õ 2 x baking tray*** 1 + 3 140 ­...
  • Page 24 Constructa-Neff Vertriebs-GmbH Carl-Wery-Straße 34 D-81739 München GERMANY *9001135397* Register your product online 9001135397 950713 www.neff-international.com...

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