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[en] Instruction manual
Built-in oven B85H42.0MC

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Summary of Contents for NEFF B85H42 0MC Series

  • Page 1 [en] Instruction manual Built-in oven B85H42.0MC...
  • Page 3: Table Of Contents

    Produktinfo Switching off the appliance...............7 Electronic clock................8 Additional information on products, accessories, replacement Clock display ..................8 parts and services can be found at www.neff- Timer .....................8 international.com and in the online shop www.neff- eshop.com Cooking time ..................9 End of operation .................9 Preset operation..................9...
  • Page 4: Safety Precautions

    ã=Safety precautions Please read this instruction manual Hot accessories and ovenware carefully. Please keep the Risk of burns! instruction and installation manuals Never remove ovenware or accessories from the cooking compartment without an oven cloth or oven gloves. in a safe place. Please pass on Improper repairs these manuals to the new owner if you sell the appliance.
  • Page 5: Energy And Environment Tips

    Energy and environment tips Here you can find tips on how to save energy when baking and For longer cooking times, you can switch the oven off roasting and how to dispose of your appliance properly. 10 minutes before the end of the cooking time and use the residual heat to finish cooking.
  • Page 6: Operating Modes

    Operating modes Here is an overview of the operating modes of your appliance. Operating mode Used for CircoTherm® For baking and roasting on one or more levels Top/bottom heating For baking and roasting on one level. Especially suitable for cakes with moist toppings (e.g.
  • Page 7: Before Using The Appliance For The First Time

    Before using the appliance for the first time In this section, you can read about How to set the clock after connecting up your appliance ■ How to clean your appliance before using it for the first time ■ Setting the clock Note: When you press the clock function button, you have 3 seconds to set the clock using the rotary selector.
  • Page 8: Electronic Clock

    Electronic clock Clock display In this section, you can read about how to set the timer ■ how to switch your appliance off automatically (cooking time ■ and end of operation) how to switch your appliance on and off automatically (preset ■...
  • Page 9: Cooking Time

    Cooking time Preset operation The appliance switches on automatically, then switches off Automatic switch-off after a cooking time setting has elapsed. automatically at the time preselected for the end of operation. Set the operating mode and temperature. To set this function, combine the cooking time and end of The appliance heats up.
  • Page 10: Rapid Heat Up

    Rapid heat up Checking, correcting or deleting settings With CircoTherm®, you can shorten the heat up time if your To check your settings, press the clock function button selected temperature setting is higher than 100 °C. repeatedly until the corresponding symbol lights up. Note: During Rapid heat up, do not place any food in the If necessary, you can correct your setting using the rotary cooking compartment for as long as the...
  • Page 11: Baking Table For Basic Doughs/Cake Mixtures

    Baking table for basic doughs/cake mixtures We recommend that you set the lower of the specified temperatures the first time. Lower temperatures will generally The values in the table are guidelines and apply to enamelled allow more even browning. baking trays and dark baking tins. The values may vary If you are baking according to your own recipe, use similar depending on the type and amount of dough/mixture and on recipes in the table as a guide.
  • Page 12: Baking Table For Fresh Meals And Frozen Convenience Products

    CircoTherm® Top/bottom heat Bread/bread rolls Shelf Tempera- Baking time in Shelf Tempera- height ture in °C minutes height ture in °C Bread rolls 220* 10 - 20 240* Flatbread 220* 15 - 20 240* Pasty 180* 30 - 40 200* Bread dough 750 - 1,000 g Final baking 220*...
  • Page 13: Tips And Tricks

    CircoTherm® Circotherm intensive Dishes Shelf Tempera- Baking time in Shelf Tempera- height ture in °C minutes height ture in °C Baked goods Part-baked bread rolls/baguettes 180 - 200 5 - 15 180 - 200 Bread rolls/baguette, frozen 180 - 200 5 - 15 200 - 220 Bread rolls/baguette, part baked, frozen...
  • Page 14: Roasting

    Roasting In this section, you will find information on While the meat is roasting, the liquid in the roasting dish will evaporate. Pour in more hot water if required. roasting in general ■ roasting without a lid Roasting in the universal pan with roasting sheet ■...
  • Page 15: Tips And Tricks

    CircoTherm® Top/bottom heat Item Shelf Tempera- Roasting time in Shelf Tempera- height ture in °C minutes height ture in °C Pot roast (1.5 kg)** 170 - 180 120 - 150 200 - 220 Pot roast (2.5 kg)** 170 - 180 150 - 180 190 - 210 Veal...
  • Page 16: Circo-Roasting

    Circo-roasting The information in the table are guidelines and apply to the enamelled universal pan with wire rack. The values may vary Circo-roasting operating mode is particularly suitable for depending on the type and amount of food to be grilled. poultry or meat (e.g.
  • Page 17: Low-Temperature Cooking

    Grilled food Shelf Tempera- Grilling time Notes height ture in °C in minutes Beef Fillet steaks (3 - 4 cm thick) 15 - 20 The grilling time can be increased or shortened depending on how well-done the meat should be Tournedos 12 - 15 Lamb...
  • Page 18: Tips And Tricks

    Place a glass or porcelain plate on a wire rack and insert at Searing in Low-tem- shelf height 1 to warm the plate. minutes perature Using the operating mode and temperature selector, switch cooking in Low-temperature cooking. minutes Remove fat and sinews from the meat. Medallions (5 cm thick) 3 - 4 60 - 80...
  • Page 19: Defrost

    Defrost Using defrost setting you can defrost delicate pastries particularly well (e.g. cream cakes). Switch on the Defrost operating mode. Defrost the frozen food for 25-45 minutes, depending on type and size. Remove the frozen food from the cooking compartment and let it thaw for 30 - 45 minutes.
  • Page 20: Cleaning And Care

    CircoTherm® at 160 °C. For vegetables: Reduce the temperature to 100 °C once all the preserving Preserving jars containing ½ or 1 litre will start to bubble ■ jars are bubbling. Allow the preserving jars to continue after approx. 50 minutes bubbling for approx.60 minutes in the closed cooking Preserving jars containing 1½...
  • Page 21: Self-Cleaning Surface

    Appliance part Cleaning agent/aid Enamel surfaces (smooth surfaces) To facilitate cleaning, you can switch on the interior lighting and detach the appliance door if necessary. Apply commercially available washing-up liquid or a vinegar solution with a soft, damp cloth or chamois; dry with a soft cloth. Loosen baked on food residues with a damp cloth and detergent.
  • Page 22: Removing And Fitting The Appliance Door

    Removing and fitting the appliance door Lift the door handle slightly using both thumbs and lift out the appliance door (Fig. G). You can remove the appliance door to clean it more thoroughly. ã= Risk of injury! The hinges of the appliance door may snap shut with great force.
  • Page 23: Cleaning The Door Panels

    Cleaning the door panels Fitting the door panel To facilitate cleaning, you can remove the door panels from the Insert the door panel into the two supports (Fig. A). appliance door. Press on the door panel on the left and right next to the ã= holders until it engages in the holders (Fig.
  • Page 24: Faults And Repairs

    Clean the hook-in rack with washing-up liquid and a sponge & or brush. Align the hook-in rack with the indentation (a) facing downwards, so that the shelf heights match. Insert the hook-in rack at the rear as far as it will go and push to the rear (figure C).
  • Page 25: Changing The Door Seal

    Changing the door seal Hook the door seal in at five further points (Fig. C) by turning the hooks slightly (Fig. D). If the door seal is defective, it must be replaced. Replacement seals for your appliance can be obtained from the after-sales &...
  • Page 26: Test Dishes

    Test dishes Test dishes tested to standard EN 50304/EN 60350 (2009) and IEC 60350. Please note the information in the tables about preheating. The table values do not include Rapid heat up. Baking Shelf height Operating Temperature Baking time in mode in °C minutes...
  • Page 28 Constructa Neff Vertriebs-GmbH Carl-Wery-Straße 34 D-81739 München *9000540249* 9000540249 911213...

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