Cleaning Instructions (Airpot/Pour Pot) - Curtis G4 TPX Series User Manual

1.5 gallon coffee brewing system
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CLEANING INSTRUCTIONS
Cleaning the Thermal Dispenser (cont.)
Disassemble the faucet - Unscrew the handle/
bonnet assembly from the top of the faucet and
remove it. Inspect the seat cup for wear. Replace the
seat cup if it is damaged.
Unscrew the cap and guard to dis-assemble.
Remove the glass tube. Inspect it for cracks or
chips. If broken, replace the glass with a new one.
9
Air Dry - Turn the container and lid upside down
and allow to air dry.
Cleaning the Faucet Parts and Site Gauge
10 Wash - Wash all
inside of the gauge glass with a gauge brush soaked
with detergent solution.
11 Rinse - Thoroughly rinse all parts with clean, warm
water.
Sanitize - After rinsing, place all faucet and gauge
parts in a sink to be sanitized. Immerse them in One-
to soak for 15 minutes.
13 Air Dry - Remove the faucet parts from the
sanitizer, rinse thoroughly and allow them to air dry.
14 Reassemble - When dry, reassemble the handle/
bonnet. Hand tighten the handle/bonnet onto the
top of the faucet assembly, reinstall the site gauge
carefully remove any traces of glass from the silicone
parts before inserting the new gauge glass tube.
Reinstall the lid.
Style varies
Glass tube
Guard
Handle
Bonnet
Float
Washer
Seat cup
Faucet
Assembly
WASH
RINSE
CI5
Cap
Washer
Lid
SANITIZE
D

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