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Built-in oven
[en] Instruction manual
B12S52.3GB

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Summary of Contents for NEFF B12S52 3GB Series

  • Page 1 Built-in oven [en] Instruction manual B12S52.3GB...
  • Page 3: Table Of Contents

    Produktinfo Your new appliance ..............6 Control panel ..................6 Additional information on products, accessories, replacement Operating modes ................6 parts and services can be found at www.neff- Your accessories ................7 international.com and in the online shop www.neff- eshop.com Accessories ..................7 Inserting accessories .................7 Shelf positions ..................7...
  • Page 4: Important Safety Information

    : Important safety information Read these instructions carefully. Only then Risk of fire! will you be able to operate your appliance Combustible items stored in the cooking ■ safely and correctly. Retain the instruction compartment may catch fire. Never store manual and installation instructions for combustible items in the cooking future use or for subsequent owners.
  • Page 5: Causes Of Damage

    Risk of injury! Causes of damage Scratched glass in the appliance door may Caution! develop into a crack. Do not use a glass Accessories, foil, greaseproof paper or ovenware on the ■ scraper, sharp or abrasive cleaning aids or cooking compartment floor: do not place accessories on the cooking compartment floor.
  • Page 6: Your New Appliance

    Your new appliance In this section, you will find information on the control panel ■ the operating modes ■ Control panel Control element Clock function button Selects the desired clock function (see section: Electronic clock) Rotary selector Makes settings within a clock function (see section: Electronic clock) Operating mode selector Selects the desired operating mode Temperature selector...
  • Page 7: Your Accessories

    Your accessories In this section, you will find information on When inserting the baking tray or the universal pan, check that the lug (a) is in the rear part of the of the accessory Your accessories ■ ■ that the sloping edge of the accessory faces towards the the correct way to insert the accessories into the cooking ■...
  • Page 8: Before Using The Appliance For The First Time

    Before using the appliance for the first time In this section, you can read about How to set the clock after connecting up your appliance ■ How to clean your appliance before using it for the first time ■ Setting the clock Note: When you press the clock function button, you have 3 seconds to set the clock using the rotary selector.
  • Page 9: Electronic Clock

    Electronic clock Clock display In this section, you can read about how to set the timer ■ how to switch your appliance off automatically (cooking time ■ and end of operation) how to switch your appliance on and off automatically (preset ■...
  • Page 10: Cooking Time

    Cooking time Preset operation The appliance switches on automatically, then switches off Automatic switch-off after a cooking time setting has elapsed. automatically at the time preselected for the end of operation. Set the operating mode and temperature. To set this function, combine the cooking time and end of The appliance heats up.
  • Page 11: Baking

    Baking Baking on two or more levels In this section, you will find information on Baking on one level If you are baking on more than one level, only use the ■ CircoTherm® operating mode. Baking on two or more levels ■...
  • Page 12: Baking Table For Ready-Made Products

    Meal Setting Level Temperature in °C Time in minutes Light fruit cake 140 - 150* 80 - 100 Rich fruit cake 140 - 150* 220 - 240 Jam tarts 190 - 200* 15 - 20 200 - 210* 15 - 20 1 + 3 190 - 200* 20 - 25...
  • Page 13: Tips And Tricks

    Meal Setting Level Temperature in °C Time in minutes Frozen pizza 180 - 200* 15 - 25 190 - 210* 15 - 25 1 + 3 170 - 190* 20 - 30 Chilled pizza 200 - 210* 10 - 15 190 - 210* 10 - 15 Part-baked white bread...
  • Page 14: Roasting And Braising

    Frozen products are not browned, not Remove ice from frozen products before baking. Do not use frozen products that are crispy or the specified times are not cor- heavily frosted rect Saving energy Only preheat the appliance when it is specified in the baking table that you should do Use dark baking tins as these absorb the heat better.
  • Page 15 Meal Setting Level Temperature in ºC Time in minutes (per 500 g) Beef Slow roast joint 140* 40 + 40 150* 40 + 40 Top side / top rump 160* 30 + 25 190* 30 + 25 Lamb 170* 30 + 25 200* 30 + 25 Shoulder (bone-in)
  • Page 16: Tips And Tricks

    Casseroles Setting Level Temperature in ºC Time in minutes (per 500 g) Braising steak 45 + 80 140* 45 + 80 Chicken pieces (boned) 50 + 70 50 + 70 * Preheat oven Tips and tricks Crust too thick and/or roast too dry Reduce the temperature or shorten the roasting time.
  • Page 17: Grilling Table

    Grilling table You should set the lower of the specified temperatures the first time. A lower temperature will generally provide more even The details given in the table are guidelines and apply to the browning. enamelled universal pan with wire insert. The values may vary The values refer to food placed in the oven when it is cold and depending on the type and amount of items to be grilled.
  • Page 18: Defrosting

    Defrosting In this section, you can read about Frozen meals Tempera- Defrosting how to defrost using CircoTherm® ture in °C time in min- ■ utes how to use the Defrost operating mode ■ Raw frozen products/ foods 30 - 90 Defrosting with CircoTherm®...
  • Page 19: Cleaning The Appliance Exterior

    Cleaning the appliance exterior Appliance part/surface Cleaning agent/aid Stainless steel surfaces Apply commercially available washing-up liquid with a soft, damp cloth or chamois; dry with a soft cloth. Use cleaners for matted stainless steel if very dirty. Painted surfaces Apply commercially available washing-up liquid with a soft, damp cloth or chamois; dry with a soft cloth.
  • Page 20: Removing And Fitting The Appliance Door

    Close the locking levers on the left and right-hand side fully Caution! (figure D). Damage to surfaces on self-cleaning areas due to the use of abrasive and acidic cleaning agents and aids. Do not use cleaning agents containing abrasive substances or acids.
  • Page 21: Cleaning The Hook-In Racks

    Cleaning the hook-in racks Cleaning Clean the door panel with glass cleaner and a soft cloth. You can remove the hook-in racks for easier cleaning. Risk of injury! Risk of burning due to hot components in the cooking Scratched glass in the appliance door may develop into a compartment! crack.
  • Page 22: Replacing The Oven Light Bulb

    Problem Possible cause Remedial action Smoke is generated during roasting or grill- Fat is burning on the grill element Continue grilling or roasting until the fat on the grill element is burnt away Wire rack or universal pan inserted incor- Check the shelf levels (see section: Roast- rectly ing or Grilling)
  • Page 23: Test Dishes

    Test dishes Dishes tested to EN 60350. Please note the information in the tables about preheating. Baking Setting Level Temperature in °C Time in minutes Cookware Shortbread 140 - 150** 20 - 30 Baking tray*** 140 - 150** 20 - 30 Baking tray*** 1 + 3 140 - 150**...
  • Page 24 Constructa-Neff Vertriebs-GmbH Carl-Wery-Straße 34 D-81739 München GERMANY *9000849931* Register your product online 9000849931 950901 www.neff-international.com...

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