Operation - Southbend 3230 Owner's Manual

Radiant broiler
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IL
II OPERATION
Before turning
main gas supply on, make sure all control valves are in the "OFF" position - turn on
main gas supply. On new installations
start with the burners of the unit(s) furthest
from the gas input
to the manifold. This will purge the system of air. Turn gas supply "ON."
1. Light constant pilot located on left side between the burners.
2. Adjust the pilot to a flame approximately
3/4" in height, if necessary.
3. Always check the pilot to make sure it is lit before turning
on main burners.
CAUTION:
IF YOU SMELL
GAS DURING
THE LIGHTING
PROCEDURE,
IMMEDIATELY
SHUT OFF THE GAS SUPPLY UNTIL
THE LEAKHAS
BEEN CORRECTED.
CAUTION:
FOR SAFETY
REASONS,
THE BROILER
BURNERS
SHOULD
BE VISUALLY
OBSERVED
FOR PROPER
IGNITION
EACH
TIME
THE UNIT
IS PLACED
IN
OPERATION.
THIS SAFETY
CONSIDERATION
SHOULD BE OBSERVED
FOR ALL
OVER-FIRED
BROILERS.
SHOULD
IGNITION
FAlL AFTER
5 SECONDS,
TURN
BROILER
VALVE OFF AND WAIT 5 MINUTES
BEFORE TRYING AGAlN.
4. Turn
on main burners
by turning
knob counterclockwise.
Turning
knob to its furthest
counterclockwise
position is "LOW." Turn knob clockwise to increase burner flame, until "HI" is
reached (1st click). Turning
knob to its furthest
clockwise position is "OFF."
The effective broiler area of this unit is marked by (2) l/8" diameter-rods
located 3" in from each
side of the rack.
SALAMANDER
RADIANT
BROILER
SECTION TWO - USER'S GUIDE
PAGE 2
Litho in USA
2-94

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