IKEA LAGAN Manual page 9

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• As steam may be exhaled, keep away while opening the
oven door. The steam may burn your hand, face and / or
eyes.
• The product may be hot during use. Do not touch the hot
compartments, the interior parts of the oven, the heating
elements, etc.
• When placing food in the hot oven, removing the food, etc.
always use heat resistant oven gloves.
Accessory use
• It is important that the wire grill and tray are placed
properly on the wire shelves. For detailed information, refer
to the section "Usage of accessories".
• Accessories can damage the door glass when closing the
product door. Always push the accessories to the end of the
cooking area.
Cooking safety
• Be careful when using alcohol in your food. Alcohol
evaporates at high temperatures and may catch fire when
exposed to hot surfaces, causing a fire.
• Food waste, oil, etc. in the cooking area may catch fire.
Before cooking, remove such coarse dirt.
• Food Poisoning Hazard: Do not keep food in the oven for
more than an hour before and after cooking. Otherwise it
may cause food poisoning or diseases.
• Do not heat closed tin cans and glass jars. Built up pressure
may cause the jar to burst.
• Place the greaseproof paper in a cookware or on the oven
accessory (tray, wire grill, etc.) with food and place it in the
preheated oven. Remove any excessive pieces of
greaseproof paper hanging from the accessory or container
to avoid the risk of touching the oven heating elements.
Never use greaseproof paper at an oven temperature
higher than the maximum use temperature specified on the
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