Electrolux EOD5H40X User Manual
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Electrolux EOD5H40X User Manual

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EOD5H40X
EN
Oven
Questo manuale d'istruzione è fornito da trovaprezzi.it. Scopri tutte le offerte per
cerca il tuo prodotto tra le
migliori offerte di Forni
User Manual
Electrolux EOD5H40X
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Summary of Contents for Electrolux EOD5H40X

  • Page 1 Questo manuale d’istruzione è fornito da trovaprezzi.it. Scopri tutte le offerte per Electrolux EOD5H40X cerca il tuo prodotto tra le migliori offerte di Forni EOD5H40X Oven User Manual...

  • Page 2: Table Of Contents

    14. ENERGY EFFICIENCY.................. 31 WE’RE THINKING OF YOU Thank you for purchasing an Electrolux appliance. You’ve chosen a product that brings with it decades of professional experience and innovation. Ingenious and stylish, it has been designed with you in mind. So whenever you use it, you can be safe in the knowledge that you’ll get great results every time.

  • Page 3: Safety Information

    ENGLISH SAFETY INFORMATION Before the installation and use of the appliance, carefully read the supplied instructions. The manufacturer is not responsible for any injuries or damages that are the result of incorrect installation or usage. Always keep the instructions in a safe and accessible location for future reference.

  • Page 4: Safety Instructions

    WARNING: The appliance and its accessible parts • become hot during use. Care should be taken to avoid touching heating elements. Always use oven gloves to remove or put in • accessories or ovenware. Before carrying out any maintenance, disconnect the •...
  • Page 5 ENGLISH electrical ratings of the mains power • Deactivate the appliance after each supply. use. • Always use a correctly installed • Be careful when you open the shockproof socket. appliance door while the appliance is • Do not use multi-plug adapters and in operation.
  • Page 6 • Do not clean the catalytic enamel (if the appliance is in operation. Heat applicable) with any kind of detergent. and moisture can build up behind a 2.5 Internal lighting closed furniture panel and cause...

  • Page 7: Product Description

    ENGLISH 3. PRODUCT DESCRIPTION 3.1 General overview Control panel Knob for the heating functions Power lamp / symbol Display Control knob (for the temperature) Temperature indicator / symbol Plus Steam Heating element Lamp Cavity embossment - Aqua cleaning container Shelf support, removable Shelf positions 3.2 Accessories For cakes and biscuits.

  • Page 8: Before First Use

    4.2 Display A. Clock functions B. Timer C. Clock function 5. BEFORE FIRST USE 1. Set the function .Set the maximum WARNING! temperature. Refer to Safety chapters. 2. Let the oven operate for 1 hour. To set the Time of day refer 3.
  • Page 9 ENGLISH 6.3 Heating functions Oven func‐ Application tion Oven func‐ Application tion This function is de‐ signed to save energy The oven is off. during cooking. For the Moist Fan cooking instructions re‐ Baking Off position fer to "Hints and tips" chapter, Moist Fan Bak‐...
  • Page 10 The maximum capacity of the cavity embossment is 250 ml. Oven func‐ Application Fill the cavity embossment with water tion only when the oven is cold. To bake pizza. To make CAUTION! intensive browning and Do not refill the cavity a crispy bottom.

  • Page 11: Clock Functions

    ENGLISH 7. CLOCK FUNCTIONS 7.1 Clock functions table Clock function Application TIME OF DAY To set, change or check the time of day. DURATION To set how long the appliance operates. To set when the appliance deactivates. TIME DELAY To combine DURATION and END function. MINUTE MIND‐...

  • Page 12: Using The Accessories

    Appliance turns on automatically later on, The Minute Minder starts automatically works for the set DURATION time and after 5 seconds. stops at the set END time. At the set time 3. When the set time ends, an acoustic an acoustic signal sounds.

  • Page 13: Additional Functions

    ENGLISH Small indentation at the top increase safety. The indentations are also anti-tip devices. The high rim around the shelf prevents cookware from slipping of the shelf. 9. ADDITIONAL FUNCTIONS 9.1 Cooling fan dangerous overheating. To prevent this, the oven has a safety thermostat which When the oven operates, the cooling fan interrupts the power supply.
  • Page 14 10.2 True Fan Cooking PLUS cookware, recipes and quantities when you use this appliance. Use the second shelf position. Use a baking tray. CAKES / PASTRIES / BREADS (ml) (°C) (min) Cookies / Scones / Croissants 150 - 180...
  • Page 15 ENGLISH ROASTING ROASTING (°C) (min) (°C) (min) Chicken 60 - 80 Roast pork 65 - 80 10.3 Baking and roasting CAKES Conventional True Fan Cooking Cooking (min) (°C) (°C) Whisked rec‐ 3 (2 and 4) 45 - 60 Cake mould ipes Shortbread 3 (2 and 4) 20 - 30...
  • Page 16 CAKES Conventional True Fan Cooking Cooking (min) (°C) (°C) Biscuits, three 140 - 150 1, 3 and 5 35 - 45 Baking tray levels Meringues 80 - Baking tray Meringues, 2 and 4 80 - Baking tray two levels,...
  • Page 17 ENGLISH BREAD AND PIZZA Conventional True Fan Cooking Cooking (min) (°C) (°C) Bread rolls, 6 - 8 2 (2 and 25 - 40 Baking tray rolls Pizza 230 - 250 230 - 250 10 - 20 Enamelled tray Scones 10 - 20 Baking tray Preheat the empty oven.
  • Page 18 MEAT Conventional True Fan Cooking Cooking (min) (°C) (°C) Beef 50 - 70 Pork 90 - 120 Veal 90 - 120 English roast beef, rare 50 - 60 English roast beef, medium 60 - 70 English roast beef, well done...
  • Page 19 ENGLISH FISH Conventional True Fan Cook‐ Cooking (min) (°C) (°C) Trout / Sea bream, 3 - 4 fish 40 - 55 Tuna / Salmon, 4 - 6 fillets 35 - 60 10.4 Grilling Preheat the empty oven. Use the fourth shelf position. Grill with the maximum temperature setting.
  • Page 20 BEEF LAMB (°C) (min) (°C) (min) Roast beef or fil‐ 190 - 200 5 - 6 Lamb leg / Roast 150 - 170 100 - 120 let, rare lamb, 1 - 1.5 kg Roast beef or fil‐ 180 - 190 6 - 8...
  • Page 21 ENGLISH 10.6 Defrost (kg) Defrosting Further defrost‐ time (min) ing time (min) Chicken 100 - 140 20 - 30 Place chicken on an upturned saucer placed on a large plate. Turn halfway through. Meat 100 - 140 20 - 30 Turn halfway through.
  • Page 22 10.8 Moist Fan Baking - recommended accessories FRUIT Use the dark and non-reflective tins and containers. They have better heat absorption than the light colour and reflective dishes. Pears 6 - 9 Ramekins Pizza pan Baking dish Flan base tin...
  • Page 23 ENGLISH (°C) (min) Victoria sand‐ baking dish on wire 35 - 50 wich shelf Poached fish, baking tray or dripping 35 - 45 0.3 kg Whole fish, 0.2 baking tray or dripping 25 - 35 Fish fillet, 0.3 kg pizza pan on wire shelf 170 30 - 40 Poached meat, baking tray or dripping...
  • Page 24 (°C) (min) Small Conven‐ Baking 20 - 30 cakes, tional Cook‐ tray 20 per tray Small True Fan Baking 150 - 20 - 35 cakes, Cooking tray 20 per tray Small True Fan Baking 2 and 150 - 20 - 35...

  • Page 25: Care And Cleaning

    ENGLISH (°C) (min) Toast, 4 Grilling Wire max. 2 - 3 minutes Preheat the oven shelf first side; 2 - 3 for 3 minutes. pieces minutes sec‐ ond side Beef bur‐ Grilling Wire max. 20 - 30 Put the wire shelf ger, 6 shelf and on the fourth lev‐...
  • Page 26 11.6 Aqua Clean Use maximum 6% vinegar without any additives. This cleaning procedure uses humidity to 2. Let the vinegar dissolve the residual help remove remaining fat and food limestone at the ambient temperature particles from the oven. for 30 minutes.
  • Page 27 ENGLISH 5. Hold the door trim (B) on the top edge of the door at the two sides and push inwards to release the clip seal. 6. Pull the door trim to the front to remove it. 7. Hold the door glass panel by its top edge and carefully pull it out.

  • Page 28: Troubleshooting

    11.8 Replacing the lamp The back lamp WARNING! 1. Turn the lamp glass cover to remove Risk of electric shock. The lamp can be hot. 2. Clean the glass cover. 3. Replace the lamp with a suitable 300 1. Turn off the oven.
  • Page 29 ENGLISH Problem Possible cause Remedy There is no good cooking You did not fill the cavity Refer to "Activating the performance using the embossment with water. function: True Fan Cooking function: True Fan Cooking PLUS". PLUS. You want to activate the You did not select the Refer to "Activating the True Fan Cooking PLUS...

  • Page 30: Installation

    13. INSTALLATION WARNING! Refer to Safety chapters. 13.1 Building In min. 550 min. 560 ±1 min. 550 min. 560 ±1...

  • Page 31: Energy Efficiency

    14. ENERGY EFFICIENCY 14.1 Product Information Sheet Product information according to EU 65-66/2014 Supplier's name Electrolux Model identification EOD5H40X 949499040 Energy Efficiency Index 95.3 Energy efficiency class Energy consumption with a standard load, con‐ 0.93 kWh/cycle ventional mode Energy consumption with a standard load, fan- 0.81 kWh/cycle...
  • Page 32 EN 60350-1 - Household electric cooking Cooking with fan appliances - Part 1: Ranges, ovens, When possible, use the cooking steam ovens and grills - Methods for functions with fan to save energy. measuring performance. Residual heat When the cooking duration is longer than 14.2 Energy saving...
  • Page 33 ENGLISH...
  • Page 34 www.electrolux.com...
  • Page 35 ENGLISH...
  • Page 36 www.electrolux.com/shop...

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