Nespresso Momento Coffee User Manual page 25

Set milk system
Milk foam quality adjustment
The machine is designed to be used with the milk tank supplied, which guarantees proper working conditions by means
of the sensors embedded in the fridge housing (temperature control, milk tank presence and milk level). The machine is
not intended for use with a milk pack.
1
Once the setup is complete, the ma-
chine starts heating up and the fridge
inside the machine starts to cool
down. Remove the milk tank from the
machine and close the fridge door.
i
Milk recipes available when fridge
temperature cools down below 10°C
milk foam se ings
% start
air valve opening stop
2
Remove the milk tank, the lid and the
drip tray and clean them with odour-
less detergent. Rinse with warm / hot
water and dry all parts with a fresh
and clean towel, cloth or paper towels
before reassembling all parts.
WARNING:
Use UHT or pasteurised cow's milk only (1.5 % – 3.5 % fat). The ideal milk
temperature is 4 °C and must not be higher than 10 °C. Milk recipes become
available once the temperature inside the fridge is below 10 °C.
This parameter allows you to adjust the amount of air injected into the milk to
get the desired milk foam density. Less air will generate a more liquid foam,
whereas more air will increase the milk foam volume. Depending on the milk
type used, there will be a limit at which too much air will generate incon-
sistent results (unstable foam, rapid drainage, coarse appearance with big
bubbles,...). Once you have adjusted the air valve opening, repeat 3 to 4 test
preparations to allow the system to stabilise with the new settings.
Go to the maintenance menu > adjust milk foam quality.
3
Wipe the milk aspiration pipe with a
single-use, non-abrasive paper towel
or tissue, then insert it in the milk tank
(filled with pre-cooled milk), prior to
placing the milk tank back into the
machine's fridge. Make sure the milk
aspiration pipe is not pinched. Close
the fridge door to ensure that the
fridge temperature is maintained.
EN . 25