Samsung NQ5B4553F Series User Manual page 175

Fan Conventional
Use temperatures and times in this table as guidelines for baking.
We recommend to preheat the oven with Fan Conventional mode.
Food Temp. (°C)
Lasagna 180-190
Potato Gratin 170-180
Sponge Cake 150-160
Loaf cake 150-160
White bread 170-180
Homemade
180-200
Pizza
Frozen self-
180-200
rising Pizza
Quiche Lorraine 180-190
Apple Pie 160-170
Puff Pastry,
180-190
Apple filling
Cooking time
Accessory Level
(min.)
Baking tray 3 25-30
Baking tray 2 45-50
Baking tray 2 35-40
Baking tray 2 50-60
Baking tray 2 20-25
Baking tray 2 20-30
Baking tray 2 15-20
Baking tray 2 40-50
Baking tray 2 60-80
Baking tray 3 15-20
Microwave + Convection
Power Temp.
Food
level (W) (°C)
Whole chicken 1st: 450 180-200
1.2 kg 2nd: 300
Roast beef / 300 180-200
Lamb (Medium)
Frozen lasagne 450 180-200
/ Pasta gratin
Potato gratin 450 180-200
Fresh fruit flan 100 160-180
Cooking Cooking
time time
Accessory Level
st nd
(1 side) (2
(min.) (min.)
Wire tray 3 20-25 23-27
insert +
Ceramic Tray
Wire tray 3 17-22 18-25
insert +
Ceramic Tray
Wire tray 3 30-35
insert +
Ceramic Tray
Wire tray 3 15-20
insert +
Ceramic Tray
Ceramic Tray 3 45-50
English 37
side)
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