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Sunbeam Mixmaster HeatSoft MXM7000WH User Manual

Planetary mixer
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Mixmaster
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HeatSoft
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Planetary Mixer
User Guide
MXM7000WH

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Summary of Contents for Sunbeam Mixmaster HeatSoft MXM7000WH

  • Page 1 Mixmaster ® HeatSoft Planetary Mixer User Guide MXM7000WH...

  • Page 2: Table Of Contents

    Contents Sunbeam’s Safety Precautions Features of your Mixmaster HeatSoft Planetary Mixer ® Using your Mixmaster HeatSoft Planetary Mixer ® Safety Mechanisms Mixing Guide Oven Temperature Guide Care and Cleaning Troubleshooting Guide Making a Successful Dough Recipes Important Instructions - retain for future use...

  • Page 3: Sunbeam's Safety Precautions

    • Do not place an appliance on or near a hot gas If you have any concerns regarding the performance and use of your appliance, please visit www.sunbeam.com.au or contact the Sunbeam Consumer Service Line. Ensure the above safety precautions are understood.

  • Page 4: Features Of Your Mixmaster ® Heatsoft Tm Planetary Mixer

    Features of your Mixmaster HeatSoft Planetary Mixer ® Flat Beater Scraper Beater Wire Whisk Dough Hook...
  • Page 5 Features of your Mixmaster HeatSoft Planetary Mixer ® 1. Attachment shaft 6. Mixer head Enables the mixing attachment (beater, 7. Speed control dial whisk or dough hook) to rotate whilst travelling around the inside of the bowl, 10 variable speeds and a powerful torque and reaches all areas of the bowl ensuring control motor ensures superior mixing ingredients are evenly incorporated.
  • Page 6 Features of your Mixmaster HeatSoft Planetary Mixer ® Accessories Flat beater For normal to heavy mixtures. Ideal for fruit cakes and recipes with larger quantities of ingredients. Scraper beater with flexible edges Scrapes the bowl walls whilst mixing for uniform consistency without interruption.
  • Page 7 Features of your Mixmaster HeatSoft Planetary Mixer ® Learning about your stand mixer The Sunbeam ® stand mixer with HeatSoft technology has been designed to allow you to bake when inspired. No more waiting for ingredients to reach room temperature! Now...

  • Page 8: Using Your Mixmaster ® Heatsoft Tm Planetary Mixer

    Using your Mixmaster HeatSoft Planetary Mixer ® Before using your Mixmaster HeatSoft Raising and lower the mixing head ® Planetary Mixer To tilt mixer head, lift Tilt Release Lever Before using your Mixmaster ® HeatSoft (Figure A) and slowly lift mixer head until it Planetary Mixer for the first time, remove locks in the upright position.
  • Page 9 Using your Mixmaster HeatSoft Planetary Mixer ® To attach bowl To install attachments 1. Lift the Tilt Release Lever and tilt mixer 1. Ensure the Control Dial is in the off head back. position. 2. Place bowl on bowl locking plate. 2.
  • Page 10 Using your Mixmaster HeatSoft Planetary Mixer ® To attach HeatSplash Guard To use HeatSplash Guard 1. Rotate Control Dial to off position “0” to 1. When using HeatSoft Technology, use turn unit off. HeatSplash guard for best results. 2. Unplug Stand Mixer. 2.
  • Page 11 Using your Mixmaster HeatSoft Planetary Mixer ® Operating speed control dial Operating HeatSoft settings - Soften The speed control dial is used for turning 1. As an example for creaming. Cut cold the stand mixer ON and OFF and for butter into approximately 2.5cm cubes selecting the desired speed.

  • Page 12: Safety Mechanisms

    Safety Mechanisms Thermo cut-off – temperature overload Mixer head safety mechanism The mixer head must be locked down or the The mixer is equipped with a self-resetting motor will not operate. If the mixer head is safety device which safeguards against tilted upwards during operation, the mixer overheating the motor with excessive will automatically stop.

  • Page 13: Mixing Guide

    Mixing Guide Please keep in mind that the various mixing tasks and related speeds, listed in the table below, may vary slightly from recipe to recipe. Please refer to it regularly as you develop your understanding of how different ingredients interact when mixing. SPEED MIXING GUIDE EXAMPLES...

  • Page 14: Oven Temperature Guide

    Sunbeam Appliance Service Wipe any excess food particles from the Centre to ensure efficient, correct servicing. power cord. Storage Sunbeam recommends to hand wash the Keep your Sunbeam Mixmaster ® mixing bowl, scraper beater, beater, whisk , HeatSoft...

  • Page 15: Troubleshooting Guide

    Troubleshooting Guide Problem Possible Cause What to do Motor will not start. Motor is over-heated. Unplug and allow motor to cool, (the mixer head should be cool to touch). Move mixture in mixing bowl to the Mixer head is not side of the attachment, to allow the locked down properly.

  • Page 16: Making A Successful Dough

    Making a Successful Dough Measuring Ingredients Tips for substituting Ingredients Careful and correct measurement of all • Unsalted butter is best for cake baking, ingredients is essential for recipe success however it can be substituted with salted butter or margarine if necessary. (particularly when baking).
  • Page 17 Making a Successful Dough Preparing the dough Tips To add interest to breads. 1. Insert dough hook. Place the dry ingredients into the bowl and lock the • Brush dough with a little milk and bowl onto the base. sprinkle loaves or buns with poppy, 2.
  • Page 18 Making a Successful Dough Questions & Answers: Q. My mixture seems a little dry and crumbly. Do I need to add more water? A. Some flour tends to absorb or require more moisture/liquid, especially on warm or humid days. Add more water, a drop at a time, until a smooth ball/dough is reached. Q.

  • Page 19: Recipes

    Recipes Choc-Hazelnut Pancakes Honey, Cranberry and Pistachio Nougat Makes: 16 - 18 Makes: approximately 24 pieces 4 cups plain flour 2 sheets edible rice paper 3 ¾ cups buttermilk 2 ½ cups caster sugar ¾ cup caster sugar ½ cup honey 3 eggs ¹⁄...
  • Page 20 Recipes Coconut Marshmallows Chocolate Chip Cookies Makes: approximately 16 pieces Serves: 30 1 cup cold water 150g chilled butter, cubed ⅓ cup powdered gelatin 125g soft light brown sugar 4 cups caster sugar 100g caster sugar 2 cups water 2 tsp vanilla extract 2 teaspoons lemon juice 1 medium egg yolk 2 cups shredded coconut, lightly toasted...
  • Page 21 Recipes Pear and Chocolate Cake White Chocolate Layered Butter Cake Serves: 8-10 Serves: 8-10 185g butter, room temperature 150g butter, chopped 1 ¾ cups caster sugar 150g dark chocolate, chopped 5 eggs, separated 1 ½ teaspoons vanilla extract 1 cup caster sugar 4 eggs ⅓...
  • Page 22 Recipes White Chocolate Ganache Rich Fudge Frosting Makes: 2 ½ cups Makes: 2 cups 1 cup thickened cream 180g butter, chopped 1 cup caster sugar 600g white chocolate, chopped ⅔ cup water 1. Place cream in mixing bowl, turn HeatSoft on, Select Melt and beat 3 cups icing sugar through until smooth, using the scraper ½...
  • Page 23 Recipes Sour Cream Lemon Cake Lemon Buttercream Icing Serves: 10-12 Makes: 2 cups 250g butter, room temperature 250g butter, room temperature 2 ½ cups caster sugar 4 cups icing sugar 6 eggs 2 tablespoons lemon juice 300ml sour cream 2 tablespoons lemon zest ¼...
  • Page 24 Recipes Sour Cherry Crumb Cake Flourless Orange Syrup Cake Serves: 10-12 Serves: 16-20 Topping: 6 small oranges 80g butter, chopped 6 eggs ¾ cup plain flour 2 cup caster sugar ¼ cup brown sugar 6 cups almond meal ¼ cup caster sugar 2 teaspoon baking powder Syrup: ¼...
  • Page 25 Recipes Lemon Melting Moments White Chocolate Caramel Cookies Makes: 12 approximately Makes: 60 approximately 250g butter, room temperature 250g butter, room temperature ½ cup icing sugar 1 cup brown sugar 1 teaspoon vanilla extract 2 tablespoon golden syrup 2 cups plain flour 2 tablespoon milk ½...
  • Page 26 Recipes Golden Syrup Walnut Scrolls Sticky Date Cake Makes: 12 each Serves: 12-16 100g butter, chopped 400g pitted dates, chopped 2 ¼ cups self-rising flour ⅔ cup boiling water 1 tablespoon caster sugar 3 teaspoons baking powder ⅔ cup milk 250g butter, room temperature 1 egg 2 cups brown sugar...
  • Page 27 Recipes Cheese Biscuits Corn Fritters Makes: 80 approximately Makes: 12 approximately 400g butter, room temperature 750g frozen corn kernels, defrosted 1 ½ cups grated parmesan cheese 3 eggs 1 ½ cups grated Swiss cheese 1 red chilli, finely chopped 6 eggs 1 red onion, finely chopped 4 cups plain flour 1 cup plain flour...
  • Page 28 Recipes Fetta and Spinach Scrolls Cheesy Garlic Bread Makes: 12 each Makes: 1 loaf 4 cups self-raising flour 1 ½ cups warm water 2 tablespoons caster sugar 1 ½ tablespoons caster sugar 100g butter, chopped 4 teaspoons dry yeast 1 ½ cups milk 2 ½...
  • Page 29 Recipes Rosemary, Olive and Sea Salt Basic Pizza Dough Focaccia Bread Makes: 4 large pizzas Makes: 2 loaves 2 ½ cups warm water 1 ½ cups warm water 4 teaspoons dry yeast 1 ¼ tablespoons caster sugar 2 teaspoons caster sugar 3 teaspoons dry yeast 4 cups plain flour 4 cups plain flour...
  • Page 30 Recipes Supreme Pizza Makes: 2 large pizzas 1 quantity basic pizza dough ¼ cup pizza sauce 2 cups pizza cheese ¼ cup chopped fresh basil ¼ cup pitted kalamata olives 1 small red capsicum, thinly sliced ½ red onion, thinly sliced 100g button mushrooms, thinly sliced 100g shaved ham, torn Salt and freshly ground black pepper, to...
  • Page 31 Australia www.sunbeam.com.au 1300 881 861 New Zealand www.sunbeam.co.nz 0800 786 232...
  • Page 32 0800 786 232 Newell Australia Pty Ltd I ABN 68 075 071 233 Sunbeam is a registered trade mark. Made in China to Sunbeam’s specification. Due to minor changes in design or otherwise, the product you buy may differ slightly from the one shown here.

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