Flushing The Boiler - Bcx Models Only - Blodgett BX-14G Installation Operation & Maintenance

Maintenance

Flushing the Boiler - BCX Models Only

STANDARD CONTROL
A flush of the boiler is required every 24 hours and hap-
pens either automatically or can be initiated at any time.
NOTE: In order to flush the oven, the water and gas
supply must be left on.
To manually initiate a flush sequence
1. Either run a cool down or just open the oven door to
cool the interior.
NOTE: If the boiler water temperature is too high,
the flush will start automatically when the
water temperature drops below 140ºF
(60ºC).
2. From the power screen, press the center display key.
3. The flush completes in about 25 minutes. When com-
plete, the oven shuts off automatically.
To cancel a flush sequence
1. Press the POWER KEY (1) to cancel a flush cycle.
SMARTTOUCH 2 CONTROL
A flush of the boiler is required every 24 hours and hap-
pens either automatically or can be initiated at any time.
NOTE: In order to flush the oven, the water and gas
supply must be left on.
• The oven will automatically initiate a flush cycle at
the time listed above the flush key on the power
screen.
• If the boiler is too hot to drain, the flush will begin
when the boiler water temperature drops below
140ºF (60ºC).
To manually initiate a flush sequence
1. From the power screen, press FLUSH.
NOTE: If the boiler is too hot to drain, the flush will
begin when the boiler water temperature
drops below 140ºF (60ºC).
2. The control displays the current flush stage. To stop
the flush cycle, press ABORT.
3. The flush completes in about 25 minutes. When com-
plete, the control returns to the power screen.
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Figure 55
Figure 56