Using The Oven - Smeg SF7302TX Manual

To cancel the operation, turn the
function knob or hold down the button
for a few seconds.
Modifying the time
1. In the main menu, hold down the
for a few seconds.
2. Modify the time as described in point 2 in
the previous chapter.

Using the oven

See General safety instructions.
Traditional cooking
Cooking functions can be interrupted at
any time by turning the function knob to
the 0 position.
1. Turn the function knob to the right or to the
left to select the wished function (for
example "FAN-ASSISTED
The button and the text
flashing.
2 Turn the temperature knob to the right or to
the left to select the wished temperature (for
example "200°C").
91477A535/B
3. Press the
button
Preheating stage
Cooking itself is preceded by a preheating
stage, which allows the appliance to heat to the
cooking temperature more quickly.
This stage is indicated by the switching on of the
indicator light
increase in the temperature level reached
At the end of preheating:
• the
• the appliance beeps;
• the words
flash to indicate that the food can be
introduced into the oven cavity.
Cooking phase
1. Open the door
2. Place the dish with the food to be cooked
into the oven cavity.
3. Close the door.
• If the dish with the food is already inside the
").
oven cavity, press the
cooking.
start
4. Check the cooking status of the food by
turning on the internal light.
End of cooking
5. To end cooking, turn the function knob to
position 0 to exit the function.
Timed cooking
1. After selecting a cooking function and
temperature, press the
button to start the function.
When the door is opened, the function
in progress is interrupted.
The function resumes automatically
when the door is closed.
and by a progressive
.
You can skip the preheating phase by
holding down the
seconds.
indicator light switches off;
and the
or
Timed cooking is the function which
allows a cooking operation to be
started and then ended after a specific
length of time set by the user.
button for a few
button
button to start
key.
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