Cleaning And Sanitizing Procedures; Cleaning Procedure - Hoshizaki KM-280MAH-E Service Manual

12) Remove all ice from the storage bin, and
clean the storage bin.
13) Refit the front panel in its correct position.
B. Cleaning and Sanitizing Procedures
1. HOSHIZAKI recommends cleaning this unit at least once a year. More
frequent cleaning, however, may be required in some existing water
conditions.
2. To prevent injury to individuals and damage to the icemaker, do not use
ammonia type cleaners.
3. Always wear suitable protection, e.g. liquid-proof gloves, eye protectors, etc.
for safe handling of the cleaner and sanitizer.
4. Use the cleaners and sanitizers recommended by Hoshizaki. Contact your
local Hoshizaki office for further details. (The instructions below give an
example of those recommended cleaners and sanitizers.)
5. Never mix cleaning and sanitizing solutions in an attempt to shorten
cleaning time.
6. Wipe off any splashed or spilt cleaner/sanitizer immediately.

1. Cleaning Procedure

1) Mix 3 gallons (11.4 l) of water with Hoshizaki "Scale-Away" (or "LIME-A-WAY,"
Economics Laboratory, Inc.) or Hoshizaki Cleaner (Rector Seal Corp.) using a mixing
rate as recommended on the package.
2) Remove all ice from the evaporator and the storage bin.
Note: To remove cubes on the evaporator, turn off the power supply and turn it on after
3 minutes. The defrost cycle starts and the cubes will be removed from the
evaporator.
3) Turn off the power supply.
4) Remove the front panel and then remove the insulation panel by lifting the panel slightly
and pulling it toward you.
5) Remove the base cover.
6) Drain the water tank by removing one end of the pump tubing.
See Fig. 5.
7) Refit the pump tubing in its correct position.
WARNING
Fig. 5
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