Broil - Panasonic NN-CS89LB Owner's Manual

Steam/convection/broil/microwave oven household use only
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Keep Warm
3
Touch Start/Set, the cooking
will start and the time will
count down in the display. At
the end of cooking, five beeps
will sound.
NOTES
KEEP WARM can be set as
the final stage after cook time
has been manually entered.
It cannot be used with auto
programs.
F0003CJ80CP_EN_0117.indd 26
Operation (continued)

Broil

Directions for Broiling:
There are three power levels
for Broil. When broiling, heat is
radiated from heater. The Broil
is especially suitable for thin
slices of meat and seafood as
well as bread and meals.
Preheating isn't required
before broiling. Select Broil
setting, set the time and start
the oven. The food being
broiled should normally be
turned over after half the
broiling time. When the oven
door is opened, the program
is interrupted. Turn the food
over, place it back the oven,
close the door and restart
oven. While broiling, the oven
door can be opened at any
time to check the food.
1
Touch Broil until the desired
power level appears in the
display window.
Touch
Power level
Once
Broil 1 (High)
twice
Broil 2 (Medium)
3 times
Broil 3 (Low)
2
Set desired cooking time by
tapping
. (up to 1 hour
and 30 minutes).
3
Touch Start/Set, the cooking
will start and the time will count
down in the display. At the
end of cooking, five beeps will
sound.
CAUTION:
Use oven gloves when
removing accessories. Never
touch the outside window
or inside metal parts of the
door or oven when taking
food in or out due to the high
temperatures involved.
26
Oven accessories to use
Place food on Wire Shelf on the
upper or middle shelf position
in the oven. Place the Glass
Tray on the base of the oven to
catch fat and drips.
For broiling small foods use the
Enamel Shelf on the upper or
middle shelf positions.
NOTES
1. Never cover foods when
broiling.
2. The broil will only operate
with the oven door closed.
3. There is no microwave
power on the broil only
program.
4. Most foods require turning
halfway during cooking.
When turning food, open
oven door and carefully
remove accessories using
oven gloves.
5. After turning, return food
to the oven and close door.
After closing oven door,
touch Start/Set. The oven
display will continue to
count down the remaining
broiling time. It is quite
safe to open the oven door
at any time to check the
progress of the food as it is
broiling.
6. Always clean the oven after
using the Broil.
7. You can change the
cooking time during
cooking if required. Tap
to increase or
decrease the cooking time.
Time can be increased/
decreased in 1 minute
increments, up to 10
minutes.
2021/1/17 10:43:08

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