Broil Feature - Panasonic NU-HX100S Owner's Manual

Hide thumbs Also See for NU-HX100S:
Table of Contents

Advertisement

Broil Feature

(without preheating)
Always put the Grill Pan on the oven cavity floor before cooking.
1
Press Broil Pad to select the Broil feature.
2
NU-HX100S
Rotate Start/Select Dial to select the
desired Power Level. Then press Start/
Select Dial again to confirm.
Power level
HIGH
MEDIUM
LOW
Operation—Broil
3
Rotate Start/Select Dial to set cooking
time. Max cooking time is 60 min.
4
Press Start/Select Dial. Cooking begins
and the time will count down. At the end
of the cooking time, 5 beeps will sound.
17
Guidelines for Broil
This feature is a heating method using
the broiling elements.
When broiling, heat is radiated from the
two elements at the ceiling of the oven.
The broiling elements do not require
preheating.
Broil feature is particularly useful for
roasting bacon, melting cheese and
browning gratin etc.
When using Broil feature, please follow
the guidelines below:
1. After cooking, please clean the oven
when it cools down. See "Care and
cleaning of your oven" on page 32
2. After cooking, the accessories and
surrounding oven will get very hot.
Use oven gloves.
3. After cooking, verify food is done to
your liking. Adjust time using Add
Time feature. (See page 21)

Hide quick links:

Advertisement

Table of Contents
loading

Table of Contents