Hints And Tips - Electrolux LRS4DF18S User Manual

vegetables. In this way, the natural
moisture content in fruits and
vegetables is preserved longer.
• Slots opened: recommended when
there is a big amount of fruits and
vegetables. In this way, more air
circulation results in a lower air
moisture.
5.5 Temperature indicator
For proper storage of food the
refrigerator is equipped with the
temperature indicator. The symbol on the
side wall of the appliance indicates the
coldest area in the refrigerator.
If OK is displayed (A), put fresh food into
area indicated by symbol, if not (B), wait
at least 12 hours and check if it is OK
(A).
If it is still not OK (B), adjust the setting
control to a colder setting.
A
B

6. HINTS AND TIPS

6.1 Hints for energy saving
• Most efficient use of energy is
ensured in the configuration with the
drawers in the bottom part of the
appliance and shelves evenly
distributed. Position of the door bins
does not affect energy consumption.
• Do not open the door frequently or
leave it open longer than necessary.
• Do not set too high temperature to
save energy unless it is required by
the characteristics of the food.
• If the ambient temperature is high and
the temperature control is set to low
temperature and the appliance is fully
loaded, the compressor may run
continuously, causing frost or ice
formation on the evaporator. In this
case, set the temperature control
toward higher temperature to allow
OK
OK
5.6 DYNAMICAIR
The refrigerator compartment is
equipped with a device that allows rapid
cooling of foods and keeps more uniform
temperature in the compartment.
This device activates automatically when
needed.
It is also possible to switch on the device
manually when needed (refer to
"DYNAMICAIR function").
The fan operates only when
the door is closed.
automatic defrosting and to save
energy this way.
• Ensure a good ventilation. Do not
cover the ventilation grilles or holes.
6.2 Hints for fresh food
refrigeration
• Good temperature setting that
ensures preservation of fresh food is
a temperature less than or equal to
+4°C.
Higher temperature setting inside the
appliance may lead to shorter shelf
life of food.
• Cover the food with packaging to
preserve its freshness and aroma.
• Always use closed containers for
liquids and for food, to avoid flavours
or odours in the compartment.
• To avoid the cross-contamination
between cooked and raw food, cover
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