Table Of Contents - Smeg STFABUCR1 Instruction Manual

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Contents
1
INTRODUCTION .....................................................................................................................3
2
DESCRIPTION OF THE CONTROLS..................................................................................5
2.1
Upper panel ................................................................................................................5
2.2
2.2.1 Switching on ...............................................................................................................9
2.2.2 Selecting and starting the program ................................................................ 10
2.2.3 End of program ....................................................................................................... 10
2.2.4 Interrupting a program ........................................................................................ 10
2.2.5 Changing the current program ......................................................................... 10
2.2.6 Canceling the current program ........................................................................ 11
2.2.7 Options ...................................................................................................................... 11
2.2.8 Switching off ............................................................................................................ 12
2.2.9 Removing the dishes ............................................................................................ 12
2.3
Additional function ............................................................................................... 13
2.3.1 Adjusting the water softener ............................................................................. 13
3
ENERGY SAVING AND ENVIRONMENTAL RESPECT ............................................. 15
4
TROUBLESHOOTING ........................................................................................................ 16
5
OPERATING INSTRUCTIONS .......................................................................................... 18
5.1
5.2
Using the rinse-aid and detergent dispenser .............................................. 20
5.2.1 Adding the rinse-aid ............................................................................................. 21
5.2.2 Adjusting the rinse-aid dispenser setting ..................................................... 21
5.2.3 Adding the detergent ........................................................................................... 22
5.3
General warnings and recommendations .................................................... 24
5.4
Using the racks ........................................................................................................ 26
5.4.1 Lower rack ................................................................................................................. 27
5.4.2 Cutlery basket .......................................................................................................... 29
5.4.3 Upper rack ................................................................................................................ 30
6
CLEANING AND USER MAINTENANCE ...................................................................... 33
6.1
General warnings and recommendations .................................................... 33
6.2
Cleaning the water intake filter ......................................................................... 34
6.3
Cleaning the spray arms ...................................................................................... 34
6.4
Cleaning the filter unit ......................................................................................... 36
6.5
6.6
Troubleshooting minor problems .................................................................... 38
7
IMPORTANT SAFETY AND INSTRUCTIONS ............................................................. 40
8
INSTALLATION AND HOOK-UP ..................................................................................... 46
9
TECHNICAL DATA ............................................................................................................... 48
CONTENTS
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