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Wolf CSO30CMS Use And Care Manual page 8

Convection steam oven
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O VEN O P E RAT I ON
Oven Operation
Prior to use, use the test strip provided to determine the
water hardness. The oven defaults to hard water. Refer to
User Settings on page 6 to adjust water hardness.
Follow the steps below to ensure all residual oil from the
manufacturing process has been removed.
Prior to Use:
Clean the oven thoroughly with hot water and a mild
1
detergent.
Rinse and dry with a soft cloth.
2
Turn on cooking ventilation. Some smoke and odor is
3
normal.
Fill and install the water tank.
4
Select Convection Steam and adjust the temperature to
5
410°F
. Heat oven (empty) for 30 minutes.
(210°C)
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8
Wolf Customer Care 800.222.7820
After Each Use:
Touch OFF or POWER. For modes using steam, do not
1
remove the water tank until "WATER IS BEING PUMPED
OFF" no longer appears on the display.
Open the door to the at-rest position and allow to cool.
2
Refer to the illustration below.
Once cool, wipe the interior dry.
3
Close the door.
4
Door at-rest position

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