Table of Contents
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We advise you to read this manual carefully, which contains all the instructions for
maintaining the appliance's aesthetic and functional qualities.
For further information on the product: www.smeg.com
Contents
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Table of Contents
Related Manuals for Smeg C6CMXA8
Summary of Contents for Smeg C6CMXA8
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Page 1: Table Of Contents
5.3 Adaptation to different types of gas 5.4 Positioning 5.5 Electrical connection 5.6 For the installer We advise you to read this manual carefully, which contains all the instructions for maintaining the appliance's aesthetic and functional qualities. For further information on the product: www.smeg.com... -
Page 2: Instructions
Instructions 1 Instructions • The appliance must never be cleaned by unsupervised children. 1.1 General safety instructions • Have authorised persons carry out installation and assistance Risk of personal injury interventions according to the • During use the appliance and its standards in force. -
Page 3: Identification Plate
Instructions Risk of damaging the appliance For this appliance • Do not use abrasive or corrosive • Before replacing the bulb, switch off the power supply to the appliance. detergents on glass parts (e.g. powder products, stain removers • Do not rest any weight or sit on the and metallic sponges). -
Page 4: Appliance Purpose
Instructions 1.4 Appliance purpose 1.6 How to read the user manual • This appliance is intended for cooking This user manual uses the following reading food in the home environment. Every conventions: other use is considered improper. Instructions • The appliance is not designed to General information on this user operate with external timers or with manual, on safety and final... -
Page 5: Description
Description 2 Description 2.1 General Description 1 Backguard 6 Door 2 Cooktop 7 Fan 3 Control panel Rack/tray support frame shelf 4 Oven light 5 Seal... -
Page 6: Cooking Hob
Description 2.2 Cooktop AUX = Auxiliary R = Rapid SR = Semi-rapid UR = Ultra rapid 2.3 Control panel 1 Minute minder timer knob 3 Indicator light Allows you to set manual cooking or a timer The indicator light comes on to indicate that with automatic oven switch off at the end of the oven is heating up. -
Page 7: Other Parts
Description 5 Cooktop burner knobs Interior lighting Useful for lighting and adjusting the cooktop The appliance interior lighting comes on: burners. • When the door is opened Press and turn the knobs anti-clockwise to • When any function is selected the value to light the relative burners. - Page 8 Description Rack The accessories intended to come into contact with food are made of materials that comply with the provisions of current legislation. Supplied and optional accessories can be requested to Authorised Assistance Centres. Use only Useful for supporting containers with food original accessories supplied by during cooking.
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Page 9: Use
3 Use Improper use Risk of damage to surfaces 3.1 Instructions High temperature inside the oven • Do not cover the bottom of the oven during use cavity with aluminium or tin foil sheets. Danger of burns • If you wish to use greaseproof paper, place it so that it will not interfere with the •... -
Page 10: First Use
Abnormal operation High temperature inside the oven during use Any of the following are considered to be abnormal operation and may require Danger of fire or explosion service: • Do not spray any spray products near • Yellow tipping of the hotplate burner the oven. -
Page 11: Using The Accessories
3.3 Using the accessories Ring reducers The ring reducers have to be placed on the Racks and trays cooktop grids. Make sure they are placed Racks and trays have to be inserted into the properly. side guides until they come to a complete stop. -
Page 12: Using The Hob
3.4 Using the cooktop Correct positioning of the flame- spreader crowns and burner caps All the appliance's control and monitoring devices are located together on the front Before lighting the cooktop burners, make panel. The burner controlled by each knob sure that the flame-spreader crowns are is shown next to the knob. -
Page 13: Using The Oven
3.5 Using the oven Preheating stage Cooking functions are always preceded by Switching on the oven a preheating stage, which allows the To switch on the oven: appliance to heat up to cooking temperature. 1. Select manual cooking or set the The indicator light comes on to indicate that cooking duration using the timer knob. -
Page 14: Cooking Advice
Convection Grill As the heat comes from above and The heat coming from the grill element gives perfect grilling results below at the same time, this system above all for thin and medium is particularly suitable for certain thickness meat and, in combination types of food. - Page 15 Advice for cooking with the Grill and the • If the dessert collapses when it comes Fan grill out of the oven, on the next occasion reduce the set temperature by about • Meat can be grilled even when it is put 10°C, selecting a longer cooking time if into the cold oven or into the preheated necessary.
- Page 16 Cooking information table Runner posi- Weight Temperature Food Function tion from the Time (minutes) (Kg) (°C) bottom Lasagne 3 - 4 Convection 220 - 230 45 - 50 Pasta bake 3 - 4 Convection 220 - 230 45 - 50 Roast veal Fan assisted/Fan forced 180 - 190...
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Page 17: Cleaning And Maintenance
Cleaning and maintenance 4 Cleaning and maintenance Cleaning the cooktop 1. Pour some non-abrasive detergent on a 4.1 Instructions damp cloth and wipe down the surfaces. 2. Rinse thoroughly. Improper use Risk of damage to surfaces 3. Dry with a soft cloth or a microfibre cloth. Cleaning the cooktop grids, flame- •... -
Page 18: Removing The Door
Cleaning and maintenance 4.3 Removing the door Cleaning the igniters and thermocouples For easier cleaning, the door can be • If necessary, clean the igniters and removed and placed on a tea towel. thermocouples with a damp cloth. To remove the door proceed as follows: •... -
Page 19: Cleaning The Door Glazing
Cleaning and maintenance 3. To reassemble the door, put the hinges in 4.5 Removing the internal glass panes the relevant slots in the oven, making sure For easier cleaning the door internal glass that grooved sections A are resting panes can be disassembled. completely in the slots. - Page 20 Cleaning and maintenance 4. Clean the external glass pane and the Removing racks/trays support frames panes previously removed. Use Removing the guide frames enables the absorbent kitchen roll. In case of sides to be cleaned more easily. This stubborn dirt, wash with a damp sponge operation should be performed each time and neutral detergent.
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Page 21: Vapor Clean
Cleaning and maintenance 4.6 Vapour Clean • Pour approximately 40 cc of water into the tray. Make sure it does not overflow Vapour Clean is an assisted out of the cavity. cleaning procedure which facilitates the removal of dirt. Thanks to this process, it is possible to clean the inside of the oven very easily. -
Page 22: Extraordinary Maintenance
Cleaning and maintenance 4.7 Extraordinary maintenance Vapour Clean setting 1. Turn the function knob to the symbol Removing and installing the oven seal To remove the oven seal: the temperature knob to the symbol • Unhook the clips in the 4 corners and in 2. - Page 23 Cleaning and maintenance Replacing the oven light bulb 4. Slide out and remove the light bulb. Live parts Danger of electrocution • Unplug the appliance. The oven is fitted with a 40W light bulb. 1. Completely remove all accessories from Do not touch the halogen light inside the oven.
- Page 24 Cleaning and maintenance What to do if... The appliance does not work. • The circuit breaker is faulty: look in the fuse box and check that the circuit breaker is in working order. • Power cut: check whether the kitchen light works.
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Page 25: Installation
Installation 5 Installation 5.1 Clearances above and around domestic appliances This appliance must be installed by an above the highest part of the cooktop authorised person in accordance with this shall be protected for the full width and instruction manual, AS/NZS 5601.1 – depth of the cooking surface area in Gas installations (installation and pipe accordance with Clause 5.12.1.2. -
Page 26: Gas Connection
Installation 5.2 Gas connection 3. Additional requirements for Freestanding and Elevated Cooking Gas leak Appliaces – (Measurements D & E) Danger of explosion Where D, the distance from the periphery of the nearest burner to a • After carrying out any operation, check horizontal combustible surface is less that the tightening torque of gas than 200 mm, then E shall be 10 mm or... - Page 27 Installation Connection of the appliance to the gas To check the operating pressure of the supply must be in accordance with the appliance it is recommended at least 2 requirements of AS5601. A ½” BSP large size burners are used. Ensure connector at the inlet is recommended and appliance is secured to wall when the gas supply line to the appliance must be...
- Page 28 Installation Connection to liquid gas Use a pressure regulator and make the connection on the gas cylinder following the guidelines set out in the regulations in force. Make sure that the supply pressure complies with the values indicated in section “ Burner and nozzle characteristics table”.
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Page 29: Adaptation To Different Types Of Gas
Installation 5.3 Adaptation to different types of Turn the knob rapidly from the maximum to the minimum setting: the flame should not go out. Repeat the operation on all gas cocks. In case of operation with other types of gas, the burner nozzles must be changed and the minimum flame adjusted on the gas cocks. -
Page 30: Positioning
Installation Burner and nozzle characteristics table 1 ULPG 2.75 kPa Nominal gas consumption (MJ/h) 10.8 Injector (1/100 mm) 2 NG 1.0 kPA Nominal gas consumption (MJ/h) 14.4 Injector (1/100 mm) 5.4 Positioning Overall dimensions Location of gas and electrical connection Heavy appliance points. - Page 31 Installation General information This appliance may be installed next to walls, one of which must be higher than the worktop, at a minimum distance of 50 mm from the side of the appliance, as shown in figures A and C relative to the installation classes.
- Page 32 Installation Positioning and levelling Fastening to the wall Heavy appliance The anti-tip devices must be installed in order to prevent the Risk of damage to the appliance appliance tipping over. • Insert the front feet first and then the rear 1.
- Page 33 Installation 3. Assemble the fastening bracket. 5. Align the base of the fastening bracket with the ground and tighten the screws to fix the measurements. 6. Use 50 mm for the distance from the side 4. Align the base of the hook on the of the appliance to the bracket holes.
- Page 34 Installation 7. Move the bracket onto the wall and Wall fixing mark the position of the holes to be 1. Turn the screw placed behind the drilled in the wall. cooktop near the gas connection. 8. After drilling the holes in the wall, use 2.
- Page 35 Installation 4. Mark the wall in the position where the Assembling the upstand hole is to be drilled. The upstand provided is an integral part of the product. It must be fastened to the appliance prior to installation. The upstand must always be positioned and secured correctly on the appliance.
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Page 36: Electrical Connection
Installation 5.5 Electrical connection The appliance can work in the following modes: Power voltage • 220-240 V 1N~ Danger of electrocution • Have the electrical connection performed by authorised technical personnel. use a 3 x 1,5 mm² three-core cable. • Use personal protective equipment. The values indicated above refer •... -
Page 37: For The Installer
Installation 5.6 For the installer • The plug must remain accessible after the installation is complete. Do not kink or trap the mains connection cable. • The appliance must be fitted according to the installation diagrams. • Do not attempt to turn or stress the threaded elbow on the manifold.