PRESONUS Eris Series Owner's Manual page 27

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Cooking Instructions:
烹饪指导:
1.
In a largepot, heat oil on medium high and add meat, salt, and pepper to taste.
Stir until meat begins to brown.
2.
Lower heat and add all vegetables. Cook until onions are transparent and celery
is very tender. Add stock as necessary to prevent burning.
3.
Stir in cooked rice. Add remaining stock and simmer on low until ready to serve.
1. 在一个大锅中,加热油,调到中高火,加入肉、盐和胡椒粉调味。搅拌直到肉开始变
色。
2.降低火力,加入所有蔬菜。煮至洋葱透明,芹菜非常柔软。必要时加入高汤以防止烧
焦。
3.加入煮好的米饭搅拌。加入剩余的汤汁,小火慢炖,直到可以食用。
©2021 PreSonusAudioElectronics,Inc.AllRights Reserved.AudioBoxUSB, Capture,CoActual,EarMix,Eris,FaderPort,FireStudio,MixVerb,Notion,PreSonus,PreSonus
AudioBox,QMix,RedLightDist, SampleOne,Sceptre,StudioLive,Temblor,Tricomp,WorxAudio, andtheWaveLogoare registered trademarks ofPreSonus Audio Electronics,
Inc. Studio One is a registered trademark of PreSonus Software Ltd.
Other product names mentioned herein may be trademarks of their respective companies. All specifications subject to change without notice... except the recipe, which is
a classic.

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