Using The Russia Cusine Features - Samsung CE107MNR-B Owner's Instructions & Cooking Manual

USING THE RUSSIA CUSINE FEATURES

The 60 Russia Cusine
not need to set either the cooking times or the power level.
Use only recipients that are microwave-safe.
1. Press the Russian Cusine button.
2. Turn the Knob Dial to select cook category.
3. Select the cook category by pressing the Select button
4. Turn the Knob Dial
on the following page for a description of the various pre-
programmed settings.
5. Press the START/+30s button.
Result:
CE107MNSTR-BWT_DE68-04260D-00_EN.indd 20
The food is cooked according to the pre-
programmed setting selected.
When cooking has inished, the oven will
beep and lash "End" 4 times. The oven will
then beep one time per minute.
The following table presents quantities and appropriate Instructions about 60 Russia
Cusine programmes.
Use oven gloves when taking out food.
1. Breakfast
Code/Food
1-1
Porridge
Put into a big bowl shaped plate dry porridge, sugar, salt. Add
boiling water, milk, mix well. Start cooking. After preparation add
the butter, salt, sugar.
1-2 Buckwheat - 100 g, Salt - 2 g, Boiling water - 300 ml
Buckwheat
Put into a bowl shaped plate buckwheat, salt. Add boiling water,
mix well. Start cooking. After preparation add the butter, salt, sugar.
1-3
Cheese toast
Put on two toasts to the high rack. Start cooking. As soon as
oven beeps, upside down toasts and put on cheese to the
toasts. And continue cooking process.
1-4
Poached egg
Put in bowl with water & vinegar into microwave oven. Bring
water to a boil. As soon as oven beeps, put out the bowl with
boiling water & vinegar. To make a funnel by a fork into the bowl,
1-5
Bread with
canned salmon
Put on two bread pieces to the high rack. Start cooking. As
and hot soon as oven beeps, take away bread. And upside down bread
mayonnaise
cooking process. Decorate chopped chives on top.
1-6
Sausages with weight)
canned pea
Put into a plate pricked sausages without plastic cover, add
butter a side. Put on the top of butter canned pea. Start cooking.
English - 20
Ingredients / Instructions