Page 1: Table Of Contents
4.10 Extraordinary maintenance 5 Installation 5.1 Electrical connection 5.2 Cable replacement 5.3 Positioning We advise you to read this manual carefully, which contains all the instructions for maintaining the appliance’s aesthetic and functional qualities. For further information on the product: www.smeg.com...
Page 2: Instructions
Instructions 1 Instructions • Do not modify this appliance. • Do not insert pointed metal objects 1.1 General safety instructions (cutlery or utensils) into the slots in the appliance. Risk of personal injury • Do not try to repair the appliance •...
Page 3: Manufacturer Liability
Instructions For this appliance 1.4 Disposal This appliance must be disposed of • Ensure that the appliance is switched off separately from other waste before replacing the bulb. (Directives 2002/95/EC, 2002/ • Do not rest any weight or sit on the open 96/EC, 2003/108/EC).
Page 4: Identification Plate
Instructions 1.7 How to read the user manual Our appliances are packed in non- polluting and recyclable materials. This user manual uses the following reading • Deliver the packing materials to the conventions: appropriate recycling centre. Instructions Plastic packaging General information on this user Danger of suffocation manual, on safety and final disposal.
Page 5: Description
Description 2 Description 2.1 General Description 1 Control panel 2 LH light 3 RH light (on some models only) 4 Seal 5 Door 6 Oven fan 7 Rack/tray support frames 8 Pizza plate (on some models only) Frame shelf...
Page 6: Control Panel
Description 2.2 Control panel Temperature knob (1) Function knob (3) This knob can be used to select: This knob can be used to: • The cooking temperature • Turn the appliance on and off • The duration of a function •...
Page 7: Other Parts
Description 2.3 Other parts 2.4 Available accessories Shelves Some models are not provided The appliance features shelves to position with all accessories. trays and racks at different heights. The insertion heights are indicated from the Rack bottom upwards (see 2.1 General Description).
Page 8 Oven tray Pizza spatula For easily placing the pizza on the pizza plate. Useful for collecting fat from foods placed Pizza plate cover on the rack above. Deep tray To be placed in the housing on the base of the oven in place of the pizza plate when this is not being used.
Page 9: Use
3 Use Improper use Risk of damage to enamelled 3.1 Instructions surfaces High temperature inside the oven • Do not cover the bottom of the oven during use cavity with aluminium or tin foil sheets. Danger of burns • If you wish to use greaseproof paper, place it so that it will not interfere with the •...
Page 10: Using The Accessories
3.3 Using the accessories Tray rack The tray rack has to be inserted into the tray. Racks and trays In this way fat can be collected separately Racks and trays have to be inserted into the from the food which is being cooked. side guides until they come to a complete stop.
Page 11 Cover and pizza plate (on some models Pizza spatula (on some models only) only) Always hold the pizza spatula by the handle to put food in and take it out of the Improper use oven. You are advised to dust the steel Risk of damage to surfaces surface lightly with flour to make it easier to slide fresh products on and off, as they...
Page 12: Using The Oven
3.4 Using the oven ON: When a function is activated, the display shows the parameters set such as Display temperature, duration and temperature reached. Clock indicator light Minute minder timer indicator light Each time the temperature knob is pressed Timed cooking with delayed start during a function, the parameters will be cycled through in the following order.
Page 13 Setting the time Cooking functions On the first use, or after a power failure, will be flashing on the appliance's display. To be able to start any cooking function, the current time must be set. 1. Turn the temperature knob to set the displayed time (keep the knob turned to produce a faster increase or decrease).
Page 14 Functions list Fan assisted The operation of the fan, combined with traditional cooking, ensures The combination of the fan and the consistent cooking even with circulaire heating element, in ECO complex recipes. Perfect for biscuits mode, is particularly indicated for and cakes, even when cooking on a single shelf, with simultaneously cooked on several...
Page 15 Minute minder Circulaire The combination of the fan and the This function only activates the circulaire heating element buzzer, without stopping cooking. (incorporated in the rear of the oven) allows you to cook different The minute minder can be foods on several levels, as long as activated both during cooking and they need the same temperatures when the appliance is in standby.
Page 16 3. A few seconds after the required Timed cooking duration is set, the indicator light Timed cooking is the function stops flashing and timed cooking starts. which allows a cooking operation 4. At the end of the cooking time STOP to be started and then ended after a specific length of time set by the appears on the display and a buzzer...
Page 17 Modifying the data set during timed 2. Turn the knob right or left to set the cooking cooking duration from 00:01 to 12:59. Keep the knob turned for a fast increase During operation, it is possible to modify or decrease. timed cooking duration: 1.
Page 18 5. At the end of the cooking time STOP Modifying the data set during programmed cooking appears on the display and a buzzer sounds that can be deactivated by After modifying the cooking pressing the temperature knob. duration, the end of cooking time must be re-set.
Page 19: Cooking Advice
3.5 Cooking advice Advice for cooking desserts/pastries and biscuits General advice • Use dark metal moulds: They help to • Use a fan assisted function to achieve absorb the heat better. consistent cooking at several levels. • The temperature and the cooking time •...
Page 20: Special Functions And Automatic Programs
To save energy Proving • Stop cooking a few minutes before the time normally used. Cooking will continue for the remaining minutes with the heat which has accumulated inside the oven. • Reduce any opening of the door to a minimum to avoid heat dispersal.
Page 21 Sabbath After activating the Sabbath function it will no longer be possible to modify any parameters. Any action on the knobs will produce no effect; only the function knob remains active to allow the appliance to be turned off. This function allows food to be 1.
Page 22 Defrost by weight Preset parameters: Type Weight (g) Time (min) Meat 1000 Fish Desserts This function defrosts foods on the Bread basis of the type and weight of the frozen product. 1. Place the food inside the oven. Automatic programs 2.
Page 23 Automatic programs table The times indicated in the tables do not include the preheating times. MEAT (01 - 05) Weight Time Subcategory Level Function Temp. (°C) (minutes) Roast beef 1000 Circulaire Roast pork 1000 Turbo Lamb 1000 Turbo Veal 1000 Fan assisted Roast chicken 1000...
Page 24 BREAD - PIZZA - PASTA (14-20) Weight Time Subcategory Level Function Temp. (°C) (minutes) Leavened bread 1000 Circulaire Pan baked pizza 1000 Fan assisted Stone baked pizza Fan assisted Pasta bake Static Lasagne Static Paella Fan assisted Quiche 1000 Static...
Page 25: Secondary Menu
3.7 Secondary menu Child Lock mode: This mode allows the appliance to lock the controls automatically The appliance also has a drop-down after one minute of normal operation secondary menu allowing the user to: without any intervention from the user. •...
Page 26 Showroom mode (for exhibitors only): Keep Warm Mode (some models only): This mode allows the appliance to This mode allows the appliance to keep deactivate all heating elements, while cooked food warm (at low temperatures) keeping the control panel active. for around an hour after cooking finishes with a cooking cycle for which a duration has been set (if this is not manually...
Page 27: Cleaning And Maintenance
Cleaning and maintenance 4 Cleaning and maintenance 4.4 Food stains or residues Do not use metallic sponges or sharp 4.1 Instructions scrapers as they will damage the surfaces. Use ordinary non-abrasive products with Improper use the aid of wooden or plastic utensils if Risk of damage to surfaces necessary.
Page 28: Removing The Door
Cleaning and maintenance 4.5 Removing the door 3. To reassemble the door, put the hinges in the relevant slots in the oven, making sure For easier cleaning, the door can be that grooved sections A are resting removed and placed on a canvas. To remove the door proceed as follows: completely in the slots.
Page 29: Removing The Internal Glass Panes
Cleaning and maintenance 4.7 Removing the internal glass 4. Clean the external glass pane and the panes panes removed previously. Use absorbent kitchen roll. In case of For easier cleaning the door internal glass stubborn dirt, wash with a damp sponge panes can be disassembled.
Page 30: Cleaning The Inside Of The Oven
Cleaning and maintenance 4.8 Cleaning the inside of the oven Removing the rack/tray support frames For the best oven upkeep, clean it regularly Removing the guide frames enables the after having allowed it to cool. sides to be cleaned more easily. This operation should be performed each time Take out all removable parts.
Page 31 Cleaning and maintenance On pizza models only: Remove in sequence the pizza plate cover (1) and the base (2) on which it is placed. The base has to be lifted a few millimetres, then pulled outwards. Lift the end of the lower heating element (3) a few centimetres and clean the oven base.
Page 32: Pyrolytic: Automatic Oven Cleaning (On Some Models Only)
Cleaning and maintenance 4.9 Pyrolytic: Automatic oven Pyrolytic function setting cleaning (on some models only) 1. Select one of the cleaning functions with the function knob. Pyrolytic is an automatic high- temperature cleaning procedure 2. Turn the temperature knob to the right or which causes dirt to dissolve.
Page 33 Cleaning and maintenance 5. Two minutes after the pyrolytic cycle has Setting of programmed pyrolytic cycle started the door is locked (the door lock It is possible to program the pyrolytic cycle indicator light comes on) by a device start time like all other cooking functions. that prevents the door from being 7.
Page 34: Extraordinary Maintenance
Cleaning and maintenance 4.10 Extraordinary maintenance 5. Replace the light bulb with one of the same type (40W). Live parts 6. Refit the cover correctly, so that the Danger of electrocution moulded part of the glass is facing the door. •...
Page 35 Cleaning and maintenance What to do if... If the door is opened during a fan assisted function, the fan stops: The display is completely off: • This is not a fault. It is a normal operation • Check the mains power supply. of the appliance, useful when cooking •...
Page 36: Installation
Installation 5 Installation Fixed connection Fit the power line with an omnipolar circuit 5.1 Electrical connection breaker in compliance with installation regulations. Power voltage The circuit breaker should be located near Danger of electrocution the appliance and in an easily reachable position.
Page 37: Positioning
Installation 5.3 Positioning Secure the appliance to the Heavy appliance piece of furniture Crushing hazard using screws. • Position the appliance into the cabinet cutout with the help of a second person. Pressure on the open door Cover the bushings with Risk of damage to the appliance the covers removed...
Page 38 Installation Mounting under worktops (mm) Mounting into a column (mm) Make sure that the piece of Make sure that the piece of furniture rear/bottom part has an furniture top/rear part has an opening of approx. 60 mm. opening approx. 35-40 mm deep.

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Sfp4120

Smeg SFP4390X Manual

1 Instructions

2 Description

3 Use

4 Cleaning and Maintenance

5 Installation

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