Electrolux EHGL3DEEV User Manual page 22

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22
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Veal
Food
Roast veal
Knuckle of
veal
Lamb
Food
Leg of lamb /
Roast lamb
Saddle of
lamb
Game
Food
Saddle / Leg
of hare
Saddle of
venison
Haunch of
venison
1) Preheat the oven.
Poultry
Food
Poultry por-
tions
Half chicken
Chicken,
poulard
Duck
Goose
Turkey
Turkey
Quantity
Function
(kg)
1
Turbo Grilling 160 - 180
1.5 - 2
Turbo Grilling 160 - 180
Quantity
Function
(kg)
1 - 1.5
Turbo Grilling 150 - 170
1 - 1.5
Turbo Grilling 160 - 180
Quantity
Function
(kg)
up to 1
Top / Bot-
tom Heat
1.5 - 2
Top / Bot-
tom Heat
1.5 - 2
Top / Bot-
tom Heat
Quantity
Function
(kg)
0.2 - 0.25
Turbo Grilling 200 - 220
each
0.4 - 0.5
Turbo Grilling 190 - 210
each
1 - 1.5
Turbo Grilling 190 - 210
1.5 - 2
Turbo Grilling 180 - 200
3.5 - 5
Turbo Grilling 160 - 180
2.5 - 3.5
Turbo Grilling 160 - 180
4 - 6
Turbo Grilling 140 - 160
Tempera-
Time (min)
ture (°C)
90 - 120
120 - 150
Tempera-
Time (min)
ture (°C)
100 - 120
40 - 60
Tempera-
Time (min)
ture (°C)
30 - 40
1)
230
210 - 220
35 - 40
180 - 200
60 - 90
Tempera-
Time (min)
ture (°C)
30 - 50
35 - 50
50 - 70
80 - 100
120 - 180
120 - 150
150 - 240
Shelf posi-
tion
1
1
Shelf posi-
tion
1
1
Shelf posi-
tion
1
1
1
Shelf posi-
tion
1
1
1
1
1
1
1

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