Wolf E Series Use And Care Manual
E series built-in ovens
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Also See for E Series:
- Installation instructions manual (94 pages) ,
- Use and care manual (89 pages) ,
- Information booklet (72 pages)
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Summary of Contents for Wolf E Series
- Page 1 USE & CARE GUIDE E Series Built-In Ovens...
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Page 2: Table Of Contents
Service Information ......38 Wolf Warranty ....... 39 Features and specifications are subject to change at any time without notice. -
Page 3: Wolf E Series Built-In Ovens
Wolf E Series Built-In Ovens Thank You Your purchase of a Wolf E series oven attests to the impor- tance you place upon the quality and performance of your cooking equipment. We understand this importance and have designed and built your oven with quality materials and workmanship to give you years of dependable service. -
Page 4: Safety Instructions
Ensure proper installation and servicing. This appli- • ance must be properly installed and grounded by a qualified technician. Warranty service must be performed by Wolf factory • certified service. Have installer show you where the fuse or electrical •... -
Page 5: Important Instructions
• specifically recommended in literature accompany- ing this appliance. All service should be referred to Wolf factory certified service. Do not use oven for warming or heating a room. • Do not leave children alone or unattended in the area •... -
Page 6: E Series Oven Features
E Series Oven Features E Series Single Oven Features • Framed and unframed door styles with tubular handle. • Black glass model with tubular handle. • Can be installed in a standard or flush inset application. • Crafted of heavy-duty stainless steel. - Page 7 E Series Oven Features E Series Double Oven Features • Framed and unframed door styles with tubular handles. • Black glass model with tubular handles. • Can be installed in a standard or flush inset application. • Crafted of heavy-duty stainless steel.
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Page 8: Electronic Control Panel
E Series Oven Features E Series Oven Features • Multiple cooking modes, each dedicated to giving the best results for a specific kind of cooking. This is the ultimate in oven performance, fine-tuned for your indi- vidual cooking preferences. •... -
Page 9: E Series Oven Operation
50° higher than the previous operating temperature. AUTOMATIC SHUT OFF As a safety feature, the E series oven(s) will shut off auto- matically after 12 hours of continual use, unless dehydra- tion mode or Sabbath feature is in use. - Page 10 Celsius (°C). TEMPERATURE OFFSET The temperature offset option is intended to be adjusted by Wolf factory authorized service only. If you feel your oven is not maintaining the proper set point, contact Wolf customer care at 800-222-7820 for information. 12/24 HOUR CLOCK 1) When prompted, touch 1 for 12-hour clock or 2 for 24-hour clock.
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Page 11: Oven Timer
5) To clear the timer: If oven is off, touch CLEAR. If oven is on, touch SET TIMER, then CLEAR. Cooking Modes and Features E series ovens feature ten cooking modes and multiple features for precise, easy-to-use control. Instructions for setting controls and tips for success are outlined for each mode and feature on the following pages. -
Page 12: Oven Racks
One of the factors affecting optimum cooking results is the level of rack placement in the oven. Rack position 1 is closest to the bottom and position 6 is closest to the top. The Wolf cooking guide on pages 34–36 provides suggested rack positions for optimum results. •... -
Page 13: Bake Mode
Always use bake mode for your standard recipes. The temperature probe may be used in this mode. Refer to the Wolf cooking guide on pages 34–36. Use cooking times as a guide for similar foods. WOLF TIPS FOR SUCCESS •... -
Page 14: Roast Mode
The temperature probe may be used in this mode. Refer to the Wolf cooking guide on pages 34–36. Use cooking times as a guide for similar foods. WOLF TIPS FOR SUCCESS •... -
Page 15: Broil Mode
1" The temperature probe cannot be used with this mode. Refer to the Wolf cooking guide on pages 34–36. Use cooking times as a guide for similar foods. WOLF TIPS FOR SUCCESS •... -
Page 16: Convection Bake Mode
The temperature probe may be used in this mode. Refer to the Wolf cooking guide on pages 34–36. Use cooking times as a guide for similar foods. WOLF TIPS FOR SUCCESS •... -
Page 17: Convection Roast Mode
The temperature probe may be used in this mode. Refer to the Wolf cooking guide on pages 34–36. Use cooking times as a guide for similar foods. WOLF TIPS FOR SUCCESS •... -
Page 18: Convection Broil Mode
The temperature probe cannot be used with this mode. Refer to the Wolf cooking guide on pages 34–36. Use cooking times as a guide for similar foods. WOLF TIPS FOR SUCCESS •... -
Page 19: Convection Mode
The heat is cycled on and off to maintain the temperature, resulting in evenly browned food. The temperature probe may be used in this mode. Refer to the Wolf cooking guide on pages 34–36. Use cooking times as a guide for similar foods. WOLF TIPS FOR SUCCESS •... -
Page 20: Proof Mode
E Series Oven Operation Proof Mode In proof mode, a combination of broil and bake elements are used to heat and balance the air to maintain tempera- ture. This mode is ideal for proofing, or rising bread dough. WOLF TIPS FOR SUCCESS •... -
Page 21: Bake Stone Mode (With Accessory)
35 minutes when using bake stone mode. IMPORTANT NOTE: Use care in handling the bake stone. It will chip or break if dropped. Refer to the Wolf cooking guide on pages 34–36. Use cooking times as a guide for similar foods. POSITION 1 BAKE STONE Bake stone placement. - Page 22 8) Touch oven OFF to end this mode. BAKE STONE ACCESSORY The bake stone accessory is available through your authorized Wolf dealer. For local dealer information, . Oven (205°C) visit the find a showroom section of our website, wolfappliance.com.
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Page 23: Dehydration Mode (With Accessory)
Refer to the dehydration guide on the following page. IMPORTANT NOTE: As a safety feature, the E series oven will shut off after 12 hours. Dehydration mode overrides the 12-hour shut off. - Page 24 E Series Oven Operation Dehydration Mode DEHYDRATION GUIDE The following is a list of foods commonly dehydrated. Use dehydration times as a guide for similar foods. Place food on dehydration racks with no overlapping. Oven preset temperature for dehydration is 135°F •...
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Page 25: Delayed Start Feature
E Series Oven Operation Delayed Start Feature Delayed start feature controls the automatic timing of the oven’s ON and OFF function. Set a mode to start later in the day and shut off when the cooking is complete or set it to shut off at a preset time. -
Page 26: Temperature Probe Feature
E Series Oven Operation Temperature Probe Feature IMPORTANT NOTE: For double ovens, temperature probe feature can only be used in the upper oven. The temperature probe measures doneness by measuring the internal temperature of food without opening the oven door. It is a convenient and accurate way to achieve the perfect doneness regardless of the type, cut or weight of the food. - Page 27 E Series Oven Operation Temperature Probe Feature SETTING CONTROLS FOR MEATS 1) Preheat oven to desired oven temperature in desired mode. 2) Place meat on a rack in the roasting pan. Insert the probe sensor into the thickest part of the meat as described in tips for success on the previous page.
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Page 28: Timed Cook Feature
Sabbath feature. Each oven can have options individually set such as temperature and lights. IMPORTANT NOTE: As a safety feature, the E series oven will shut off after 12 hours. Sabbath feature overrides the 12-hour shut off. - Page 29 E Series Oven Operation Sabbath Feature SETTING CONTROLS 1) Touch OVEN LIGHT, turning on the lights in one or both ovens (optional). 2) Touch BAKE or ROAST. Oven is preset at 350°F To change oven temperature, immediately enter another temperature using number pads.
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Page 30: Self-Clean Feature
E Series Oven Operation Self-Clean Feature With the self-clean feature, the oven is heated in gradu- ated steps to a high preset temperature. During this process, food soil is burned off, leaving some white ash residue. For safety, the oven door automatically locks during self-clean and unlocks when the oven has cooled to below 300°F... - Page 31 E Series Oven Operation Self-Clean Feature WOLF TIPS FOR SUCCESS • Before using the self-clean feature, remove the oven racks and rack guides. They will discolor if left in the oven during self-clean. • Remove broiler pan and any other utensil stored inside the oven.
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Page 32: E Series Oven Care
E Series Oven Care Light Bulb Replacement Shut off electrical power to the oven before replacing light bulb. IMPORTANT NOTE: Allow the oven to cool sufficiently before replacing the light bulb. The oven uses a 20-watt halogen light bulb. Oven rack guides must be removed to access the light bulb. - Page 33 E Series Oven Care Care Recommendations Oven exterior, handle and trim. • Do not use abrasive cleaners; they will permanently scratch the surface. • Stainless steel exterior: Use a soft, nonabrasive stain- less steel cleaner like Signature polish and apply with a soft, lint-free cloth.
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Page 34: Wolf Cooking Guide
Wolf Cooking Guide Cooking Guide BAKED GOODS FOOD BREAD Biscuits* (multiple trays) Cinnamon rolls (multiple trays) Rolls (multiple trays) Yeast bread** Yeast loaf** Cornbread Quick breads (single or multiple) CAKES Angel food Bundt Mixes (multiple) Cupcakes (multiple trays) COOKIES Brownies... -
Page 35: Cooking Guide
Wolf Cooking Guide Cooking Guide MEATS FOOD BEEF Chuck roast, 2–4 lbs (.9–1.8 kg) Ground, patties Rib roast, 4–6 lbs (1.8–2.7 kg) Sirloin rump roast, 4–6 lbs (1.8–2.7 kg) Sirloin tip roast, 3–5 lbs (1.3–2.3 kg) Steaks, 1 " thick (38) Steaks, 1"... - Page 36 Wolf Cooking Guide Cooking Guide ENTREES AND MISC FOOD ENTREES Calzone Quiche Bake (convection not advised) Soufflé PIZZA Frozen Homemade SEAFOOD Fillet, " thick (13) Fillet, 1" thick (25) Red snapper Salmon, " thick (13) Swordfish, 1 " thick (38)
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Page 37: Troubleshooting Guide
Troubleshooting Guide Troubleshooting If your Wolf E series oven is not operating properly, use the following troubleshooting guide before calling Wolf factory certified service. This guide will save you time and trouble and may help you avoid the expense of a service call. -
Page 38: Service Information
Wolf Appliance, Inc. ©Wolf Appliance, Inc. all rights reserved. Wolf, Wolf & Design, Wolf Gourmet, W & Design and the color red as applied to knobs are registered trademarks and service marks of Wolf Appliance, Inc. -
Page 39: Wolf Warranty
LIMITED FIVE YEAR WARRANTY For five years from the date of original installation, Wolf Appliance will repair or replace the following parts that prove to be defective in materials or workmanship: gas burners (excluding appearance), electric heating elements, blower motors (ventilation hoods), electronic control boards, magnetron tubes and induction generators. - Page 40 WOLF APPLIANCE, INC. P. O. BOX 44848 MADISON, WI 53744 WOLFAPPLIANCE.COM 800.222.7820 819065 REV-A 9/ 2011...