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Wolf E Series Service Manual page 8

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Electronics
Slow Roast
Use Slow Roast with the probe to cook various cuts of Veal, Beef, Pork, or Lamb. The probe temperature has stan-
dardized settings, or can be adjusted to a preferred doneness. The cooking time is determined by the type of meat,
type of roast, and the desired doneness. The display shows the time the cooking ends and can be adjusted to a
future time.
To enter Slow Roast mode, the oven must be off, with only the time displayed.
1.
Press the OK knob.
2.
Rotate the OK knob to Slow Roast.
3.
Press the OK knob.
4.
Rotate the OK knob to the desired menu item from the chart above.
5.
Press the OK knob to select the menu item.
a.
Veal tenderloin - rotate the OK knob to the desired doneness.
1.
2.
3.
#826752 - Revision A - June, 2016
Slow Roast
Veal tenderloin
Rump or top round veal roast
Veal loin
Veal shoulder roast
Veal chuck roast
Rolled breast of veal
Beef tenderloin
Beef sirloin or rib roast
Beef chuck roast
Beef shoulder roast
Rump or top round beef roast
Pork loin
Pork top leg roast
Pork shoulder
Leg of Lamb
Individual slow roast
seared, rare - press the OK knob. The preset probe temperature and cooking time are dis-
played.
a.
Press Temp to adjust the probe temperature with the OK knob.
b.
Press the OK knob.
c.
Press the Time button to adjust the switch off time. The switch off time is the cooking
time added to the current time. It can only be adjusted to a future time.
d.
Press the OK button to start the cooking program.
e.
On the display Insert temperature probe appears. Insert the temperature probe into the
food, and into the food probe socket in the oven.
seared, medium - press the OK knob. The preset probe temperature and cooking time are
displayed.
a.
Press Temp to adjust the probe temperature with the OK knob.
b.
Press the OK knob.
c.
Press the Time button to adjust the switch off time. The switch off time is the cooking
time added to the current time. It can only be adjusted to a future time.
d.
Press the OK button to start the cooking program.
e.
On the display Insert temperature probe appears. Insert the temperature probe into the
food, and into the food probe socket in the oven.
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24" E Series Oven (SO24)
2-8

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