Co13 Mexican Corn Rice; St1 Keema Balls; St2 Gajar Ka Halwa; St3 Shakarkandi - LG MC2146BP Owner's Manual

Category Weight Limit
Co13 Mexican 0.1 ~ 0.4 kg.
Corn Rice
Method:
1. In a MWS glass bowl add rice, cloves, water. Select category & weight and press start.
2. When beeps, remove the bowl & keep aside after mixing.
3. In another MWS glass bowl add butter & sweet corns & press start.
4. When beeps, add hot sauce, cooked rice, cheese cubes, salt & red chilli power (if required). Mix well. Now take a MWS flat glass dish &
spread chopped tomatoes at the bottom, now layer with cooked rice & press it down properly. Cover with aluminium foil. Keep the MWS flat
glass dish on low rack& press start.
*Note : For Hot Sauce - In a MWS glass bowl take 8 blanded & pureed tomatoes, 4 tbsp butter, 1 cup chopped onions, salt, red chilli powder,
oregano, sugar, chilli sauce (as per taste), 1 tbsp garlic paste, 2 tbsp tomato sauce, a pinch ajwain. Mix well & microwave at 100% for 5
minutes.
Category Weight Limit
St1 Kheema 0.1 ~ 0.3 kg.
Balls
Method:
1. Mix all the ingredients together. Make balls from it. Place the balls in greased MWS flat glass dish. Add ½ cup water to the MWS bowl. Place
the MWS glass dish inside the bowl. Cover. Select category & weight and press start.
St2 0.3 kg
Gajar ka
Halwa
Method:
1. In a MWS glass bowl take all the ingredients & mix well.
2. Add ½ cup water to the MWS bowl.
3. Keep the MWS glass bowl in the bowl. Cover. Select category & press start.
St3 0.1 ~ 0.3 kg
Shakarkandi
Method:
1. In MWS bowl add ½ water. Keep the peeled off shakarkandi in MWS flat glass dish & put in the bowl. Cover. Select category & weight &
press start.
2. After steaming sprinkle some salt & chaat masala & serve
*Refer page 62 fig-4
Utensil
Microwave safe
For
(MWS) glass bowl
Rice
&
Cloves
Microwave safe
Oil
(MWS) flat glass
Water
dish
Butter
&
Sweet corns
Low rack*
Hot sauce*
Cheese cubes
Salt (if required)
Red chilli powder (if required)
Tomato (chopped)
Utensil
Microwave safe
For
(MWS) flat glass
Chicken Kheema
dish
Boiled & Mashed Potato
&
Ginger, Garlic Paste, Salt, Garam
Microwave safe
Masala, Hara Dhania, Lemon Juice
(MWS) bowl
Besan
Microwave Safe
For
(MWS) Glass Bowl
Grated Gajar
&
Ghee
Microwave safe
Milk Powder
(MWS) bowl
Khoya
Sugar
Elaichi Powder and Dry Fruits
Microwave safe
Shakarkandi
(MWS) bowl
Salt & Chat Masala
&
Microwave safe
(MWS) flat glass
dish
Instructions
Instructions
51
Continental
0.1 kg 0.2 kg 0.3 kg
100 g 200 g 300 g
2 nos. 3 nos. 4 nos.
½ tbsp 1 tbsp 1½ tbsp
200 ml 400 ml 600 ml
½ tbsp 1 tbsp 1½ tbsp
¼ cup ½ cup 1 cup
¼ cup ½ cup 1 cup
1 no. 2 nos. 3 nos.
As per taste
As per taste
2 nos. 3 nos. 4 nos.

Steam Cook

0.1 Kg 0.2 Kg
75 gms 125 gms
1 No. 2 No.
As per your taste
1 tsp 2 tsp
0.3 kg
300 gms
2 tbsp
4 tbsp
5 tbsp
4 tbsp
As per your taste
0.1 Kg 0.2 Kg
As per your taste
0.4 kg
400 g
5 nos.
2 tbsp
650 ml
2 tbsp
1½ cup
1½ cup
4 nos.
5 nos.
0.3 Kg
175 gms
3 No.
3 tsp
0.3 Kg