Welbilt ABMY2K1 Instruction Manual page 23

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Recipes
Water
Yogurt
Salt
Sugar
Sesame seeds
Bread
flour
RED
STAR@
QUICK
RISETM
Yeasl
0r
Bread Machine Yeasi
Water
Carrot, shredded
0it
Salt
Sugar
Dry milk
Bread
flour
ULTRA
FAST
YOGURT
BREAD
1
112lb.loal
3i4
cup
+
2
tablespoons
114
cup
1 teaspoon
2
tablespoons
3
tablespoons
3
cups
1.5
lb.
loaf
1 cup
1
/4
cup
4 teaspoons
3
tablespoons
2
tablespoons
3
cups
2
1/4
teaspoons
1.5
lb. loaf
1 cup
+ 2
tablespoons
114
cup
4 teaspoons
1 teaspoons
3
tablespoons
2
tablespoons
3
cups
4 1/2
teaspoons
2
tablespoons
4
1/2
teaspoons
2
tablespoons
Use
Ultra-last
cycle
CARROT
BREAD
2
lb.
loal
1
1/4 cups
1/3
cup
1
1/2
teaspoons
3
tablespoons
1
/4
cup
4
cups
2 lb.
loaf
1 1i4
cup
1
/3
cup
2
tablespoons
1i4
cup
3
tablespoons
4
cups
1 tablespoon
2
lb.
loaf
1 1/2
cups
+ 1 tablespoon
1/3
cup
2
tablespoons
1 1i2
teaspoons
114
cup
3
tablespoons
4
cups
1 lb. loaf
3/4
cup
3
tablespoons
1 tablespoon
1 teaspoon
2 tablespoons
1 tablespoon
2 1/4
cups
1 l/2
teaspoons
2 teaspoons
RED STAR@
Active
Dry
Yeast
1
1/2 teaspoons
0r
RED
STAR@
QUICK
RISETM
Yeast
0r
1 teaspoon
Bread Machine
Yeast
1 teaspoon
Water
Carrot,
shredded
0it
Salt
Sugar
Dry milk
Bread
flour
RED
STAR@
OUICK
RISETM
Yeast
0r
Bread Machine
Yeast
1
1/2
teaspoons
2 teaspoons
1
1/2
teaspoons
2 teaspoons
Use
Basic
cycle
ULTRA-FAST CARROT
BREAD
4 1i2
teaspoons
2
tablespoons
4 1/2
teaspoons
2
tablespoons
Use
Ultra-fast
cycle
23

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