Eggs - Sunbeam ST6610 Instruction Booklet

Eggs – guide to cooking times
The following are some handy hints for
cooking eggs in the VitaSteam Deluxe:
1. The Steamer is ideal for boiling, poaching
or scrambling eggs.
2. Using the Steamer tray, eggs may be
cooked in the shell or cracked into
individual size heatproof dishes.
VARIETY
Soft Boiled
Hard Boiled
POACHED
Crack eggs into well greased ramekin dishes or smallcups and
place into Steamer. Cover and steam.
SCRAMBLED
Beat together eggs and
Season with salt and pepper. Stir eggs 2-3 times during cooking.
Guide to recipes
The recipes in this book are a guide to the
various types of food you can cook in your
Sunbeam VitaSteam Deluxe.
Each recipe specifies if the Steamer tray or
the rice cooker bowl should be used.
Under each recipe title there is a note of the
approximate cooking time required. This may
not always produce food cooked to your
personal taste (over cooked/under cooked).
14
QUANTITY
1 – 8
1 – 8
1 – 6
6
1 / cup milk in rice cooker bowl.
4
3. Scrambled eggs may be prepared in the
rice cooker bowl.
4. Large eggs will require slightly longer
cooking times.
However, after you have used your Sunbeam
VitaSteam Deluxe and experimented with it,
you will be able to decide the exact time
requirements to achieve results you wish.
APPROX. TIME
IN MINUTES
7 – 9
12 – 19
12 – 15
17 – 20