Sunbeam ST6610 Instruction Booklet page 12

Vegetables – guide to steaming times (continued)
VEGETABLE
Potatoes
1. New
2. Red or White
3. Sweet
Pumpkin
Turnip
Zucchini
FROZEN VEGETABLES
Green Beans
Lima Beans
Broad Beans
Broccoli (cuts)
Brussel Sprouts
Carrots (sliced)
Cauliflower
Mixed Vegetables
Peas
Corn on Cob
10
QUANTITY
500gms, whole (approx. 8)
500gms, whole (approx. 3)
500gms, cut into 3cm pieces
500gms, cut into 3cm pieces
500gms, cut into 3cm pieces
500gms, sliced
500gms
500gms
500gms
500gms, cuts
500gms
500gms, sliced
500gms
500gms
500gms
500gms
APPROX. TIME
IN MINUTES
28 – 31
38 – 42
26 – 29
26 – 29
26 – 29
7 – 10
17 – 20
17 – 20
17 – 20
17 – 20
17 – 20
17 – 20
17 – 20
17 – 20
17 – 20
26 – 29