Installation Information - Wells M42004 Owner's Manual

GENERAL INSTALLATION INFORMATION
Installation and start up should be performed by an authorized, qualified personnel only and must
meet the requirements listed in this manual as well as any national and local codes. The oven will
have to be mounted over a non-combustible surface such as concrete, ceramic tile, terrazzo, or
metal. The installer is responsible for making certain all codes and other requirements are met.
Carefully remove the oven from its carton, making certain to remove all plastic film as well as any
flammable components which have been placed in the oven cavity for shipping purposes. The unit
is shipped with three [3] oven racks, two [2] rack supports, and one [1] fan baffle. Make certain these
components as well as any optional parts [eg. casters, prep top kit, stacking kit, or vent duct] are
present when unpacking the unit. Also make sure to place any components that are packed with the
unit in a location where they will not be misplaced or discarded. Depending on the specific version
of the unit, it will be shipped with an attached cord or ready to hardwire. In any case, the oven must
be connected to an electrical connection adequate for its voltage and amp draw and in accordance
with the unit's wiring diagram. If the unit does not properly power on and improper electrical supply
is suspected, contact a qualified electrician prior to using the unit. Should you require assistance,
contact your local authorized service agent for any service or required maintenance.
ELECTRICAL CONNECTION
Units that come with a factory attached cord simply need to be connected to a matching receptacle
rated for the proper amperage and phase. For units intended to be wired in the field, only a qualified
electrician should work on connecting this oven. They should be familiar with electrical installations
and all applicable electrical codes. The external wiring should be in conduit or an approved type
of flexible cable suitable for operation based on the power requirements of the unit and any local
or national codes. The strain relief supplied with the unit is intended for a metal conduit connection.
For other types of cords, an alternate strain relief will need to be used. Ensure 3-phase delta units and
3-phase wye units are hooked up properly based on the particular unit's specific wiring requirements,
as shown in that unit's wiring diagram. Improper grounding may result in personal injury or fatality.
The supply circuit should be properly fused and equipped with a means of disconnecting, as required
by local and federal electrical codes. Unless otherwise required, an approved all-pole power disconnect
switch, with at least 0.125 in. (3 mm) contact gap is recommended and should be installed in the fixed
wiring in an accessible location with close proximity to the appliance. Before any electrical connection
is made to this unit, check that the power supply is adequate for the voltage, amperage, and other
requirements stated on the nameplate. Make certain to disconnect the unit from the power source
before performing any maintenance or service, including installing or removing any parts.
VENTILATION
In order to cook proteins with this oven, a ventilation kit must be used and connected properly based
on all local and national requirements.
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