Fan Cooking - Smeg 910TB124 Instruction Manual

FIRST COURSES
LASAGNE
OVEN-BAKED PASTA
CREOLE RICE
MEAT
ROAST VEAL
ROAST PORK
ROASTED BEEF
FILLET OF BEEF
ROAST LAMB
ROAST BEEF
ROAST CHICKEN
ROAST DUCK
ROAST TURKEY
ROAST RABBIT
ROAST HARE
ROAST PIGEON
FISH
PIZZA
BREAD
TOAST
DESSERTS
CIAMBELLA
FRUIT CAKE
BRIOCHES
SHORT PASTRY
RICE CAKE
APPLE CAKE
PARADISE CAKE
48
Instructions for the user

FAN COOKING

SHELF POSITION
( 1 IS LOWEST)
2 - 3
2 - 3
2 - 3
1 - 2
2 - 3
2 - 3
2 - 3
2 - 3
2 - 3
2 - 3
2 - 3
TEMPERATURE
2 190 - 210
2 190 - 210
2 190 - 220
2 150 - 170
2 150 - 160
2 160 - 170
2 160 - 180
2 130 - 150
2 170 - 180
2
2 160 - 170
2 150 - 160
2 150 - 160
2 160 - 170
2 140 - 170
150 - 170
210 - 240
190 - 210
220 - 240
150 - 170
170 - 190
160 - 170
170 - 180
TIME
(°C) IN MINUTES
20 - 25
25 - 30
20 - 25
65 - 90
70 - 100
65 - 90
35 - 45
100 - 130
40 - 45
170 70 - 90
100 - 160
160 - 240
80 - 100
30 - 50
15 - 25
ACCORDING
TO SIZE
30 - 50
35 - 45
40 - 50
40 - 60
170
180
160
40
7
20
60
60
60