Jenn-Air S105 Use And Care Manual page 34

• DO NOT ATTEMPT TO CLEAN, RUB, OR APPLY WATER TO GASKET ON OVEN
DOOR. The gasket is essential for a good door seal. Rubbing or cleaning will
damage the gasket and may affect the seal.
• Wipe up excess grease and food spillovers which have not baked on the bottom
of the oven. Large accumulations of soil can cause heavy smoke or fire in the
oven during the cleaning process. For ease of cleaning, the heating element
can be lifted slightly.
• Although smoke or fire in the oven is a normal occurrence and there is no safety
problem, there will be venting of excessive smoke and odor. In the early stages
of cleaning, smoke and odor can be removed from the kitchen by turning on the
ventilation system.
Steps to Follow for Self-Cleaning Process
1. Turn SELECTOR knob to CLEAN.
2. Turn TEMPERATURE knob fully clockwise to
CLEAN until it comes to a full stop. The door
cannot be locked if TEMPERATURE knob is not
in the CLEAN position.
3. To set timer for desired cleaning time, use one
of the following procedures:
To set oven to start cleaning immediately:
a. Check START TIME dial to be certain pointer is at the same time of day as the
oven clock. If not, turn until knob pops out and cannot be turned.
b. Push in and turn STOP TIME dial 2 to 2V2 hours beyond time indicated on the
clock to clean an average soiled oven. If heavily soiled, set ahead 3 hours.
To set oven to start cleaning at a later time:
a. Push in and turn START TIME dial to the time desired for the self-cleaning process
to begin.
b. Push in and turn STOP TIME dial to 2 to 2V2 hours beyond time set for start. If
oven is heavily soiled, set ahead 3 hours.
4. Close oven door (if opened).
5. To lock door, move DOOR LOCK LEVER to the
full right position.
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