Description Of The Combi-Oven/Steamer - Blodgett BCX-14G Installation Operation & Maintenance

ABOUT THE OVEN/STEAMER
Blodgett Combi-Oven/Steamers are quality produced us-
ing high-grade stainless steel with first class workman-
ship.
The multiple speed fan, which is guarded against acci-
dental finger contact, is driven by a quiet and powerful
motor. The condenser draws out excess steam from the
appliance. Condensation and waste water, which result
during steaming and cleaning, are continuously drained.
The use of high quality insulation impedes excessive heat
radiation and saves energy.
The Oven/Steamer has optional adjustable legs which
adapt easily to slightly uneven surfaces and optional floor
stands which are designed for use with all of the table
models.
The high performance fresh steam generator with its con-
trol system makes it possible to enjoy all of the advantag-
es of a high quality steamer at the flick of a switch. Fresh
steam enters the oven cavity without pressure and is cir-
culated at high speed. This process enables quick and
gentle cooking and ensures high quality food while pro-
viding convenient working methods. The steam generator
is completely automatic and protected from running dry.

Description of the Combi-Oven/Steamer

OVEN/STEAMER OPERATION
The practical oven door, with a viewing window, has a
wide swing radius and handle which can be operated eas-
ily, even with wet or greasy hands.
Ease of operation is guaranteed through the simple ar-
rangement of the controls. Graphic symbols make the ap-
pliance easy for even inexperienced kitchen staff to oper-
ate. The Steam On Demand feature allows the operator
to add steam at any time while operating in either the Hot
Air or Combi modes. This feature is excellent for baking
as well as roasting operations. A fourth function, the Cool
Down mode, allows the oven cavity to cool down rapidly
with the door opened.
Cleaning is kept to a minimum. The interior is sprayed
with a self-acting cleaning solution which interacts with
steam to easily remove crusts and stains. The oven is
designed for easy care and is welded water tight so that
the internal cooking cavity may be rinsed with a hose after
the steam cleaning process.
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Installation