Electrolux EOY5851AAX User Manual page 13

Heating function
Bottom Heat
Moist Fan Baking
ECO Roasting
Frozen Foods
Grilling
Fast Grilling
Turbo Grilling
6.4 Specials
Heating function
Bread Baking
Au Gratin
Dough Proving
Plate Warming
Preserving
Drying
Application
To bake cakes with crispy bottom and to pre‐
serve food.
To save energy when you bake and cook dry
baked goods. Also to bake baked goods in tins
on 1 shelf position. This function was used to
define the energy efficiency class acc.
EN50304.
The ECO functions let you optimize the energy
consumption during cooking. It is necessary to
set the cooking time first. To get more informa‐
tion about the recommended settings, refer to
the cooking tables with the equivalent function.
To make your convenience food like e.g.
French Fries, Wedges, spring rolls crispy.
To grill flat food and to toast bread.
To grill flat food in large quantities and to toast
bread.
To roast larger meat joints or poultry with
bones on 1 shelf position. Also to make gratins
and to brown.
Application
To bake bread.
For dishes such as lasagna or potato gratin. Al‐
so to gratinate and brown.
For controlled rising of yeast dough before bak‐
ing.
To preheat your plate for serving.
To make vegetable preserves such as pickles.
To dry sliced fruit (e.g. apples, plums, peach‐
es) and vegetables (e.g. tomatoes, zucchini,
mushrooms).
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